Watches a food show Knows what Tbsp stands for Has cooked a full meal without help Knows how to knead dough Knows what Not to put on a kitchen fire Owns and uses a cookbook Knows how to set an informal table Name a way to prevent cross contamination Can name all six nutrients Has attended a cooking class Knows the definition of garnish Have served a 4 course meal in a restaurant Makes a recipe requested often by others Knows what temperature water boils Wants to learn healthier eating habits Wants to pursue a food related career Wants to be a chef Has a garden at home with produce Can name one way to prevent food borne illness Wants to own their own restaurant. Loves to cook Has a recipe memorized Can name a favorite kitchen gadget? Knows how to measure flour correctly Watches a food show Knows what Tbsp stands for Has cooked a full meal without help Knows how to knead dough Knows what Not to put on a kitchen fire Owns and uses a cookbook Knows how to set an informal table Name a way to prevent cross contamination Can name all six nutrients Has attended a cooking class Knows the definition of garnish Have served a 4 course meal in a restaurant Makes a recipe requested often by others Knows what temperature water boils Wants to learn healthier eating habits Wants to pursue a food related career Wants to be a chef Has a garden at home with produce Can name one way to prevent food borne illness Wants to own their own restaurant. Loves to cook Has a recipe memorized Can name a favorite kitchen gadget? Knows how to measure flour correctly
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Watches a food show
Knows what Tbsp stands for
Has cooked a full meal without help
Knows how to knead dough
Knows what Not to put on a kitchen fire
Owns and uses a cookbook
Knows how to set an informal table
Name a way to prevent cross contamination
Can name all six nutrients
Has attended a cooking class
Knows the definition of garnish
Have served a 4 course meal in a restaurant
Makes a recipe requested often by others
Knows what temperature water boils
Wants to learn healthier eating habits
Wants to pursue a food related career
Wants to be a chef
Has a garden at home with produce
Can name one way to prevent food borne illness
Wants to own their own restaurant.
Loves to cook
Has a recipe memorized
Can name a favorite kitchen gadget?
Knows how to measure flour correctly