CrossContami-nationtoxinPathogenFoodborneinfection4°Cat roomtemperatureOxygen4°C -60°CShallowmetalpanspH60°CIn thefridgeOnetimesporepotentiallyhazardousfoodsIcewaterbath-18°CChemical,physical &biologicalIcewand74°CanaerobicBacterialgrowth2hoursthermometerCrossContami-nationtoxinPathogenFoodborneinfection4°Cat roomtemperatureOxygen4°C -60°CShallowmetalpanspH60°CIn thefridgeOnetimesporepotentiallyhazardousfoodsIcewaterbath-18°CChemical,physical &biologicalIcewand74°CanaerobicBacterialgrowth2hoursthermometer

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cross Contami-nation
  2. toxin
  3. Pathogen
  4. Foodborne infection
  5. 4°C
  6. at room temperature
  7. Oxygen
  8. 4°C - 60°C
  9. Shallow metal pans
  10. pH
  11. 60°C
  12. In the fridge
  13. One time
  14. spore
  15. potentially hazardous foods
  16. Ice water bath
  17. -18°C
  18. Chemical, physical & biological
  19. Ice wand
  20. 74°C
  21. anaerobic
  22. Bacterial growth
  23. 2 hours
  24. thermometer