Those who cook relax while others clean Keep the kitchen clear and avoid too many cooks Baste the turkey and cook it thoroughly Offer to assist with set-up and clean-up Only 40 women attended Be a gracious guest Types of meats served at first Thanksgiving Ingredients in a pumpkin pie Cornucopia Ensure that you have enough for all guests How to thaw a turkey 140 person guest list Uses for cranberries Say "Yes, thank you" Clear the table before serving next course Hide the pies Be aware of travel time to host's home Offer to serve coffee and tea Lay out silverware, napkins and plates in advance Notify host of dietary or special needs. Try a little of each "new" foods The Year of the First Feast Keep several clean dish towels handy Keep potluck dishes "simple" Keep candles lit only during serving and dining Autumn Harvest fruits and vegetables Fill sink with soapy water the deer meat served at the first feast Set-up a "kid's table" Name a "non- traditional" Thanksgiving dish Provide a low calorie or vegetarian dish Offering gratitude for family, friends and food Uses for pumpkins Those who cook relax while others clean Keep the kitchen clear and avoid too many cooks Baste the turkey and cook it thoroughly Offer to assist with set-up and clean-up Only 40 women attended Be a gracious guest Types of meats served at first Thanksgiving Ingredients in a pumpkin pie Cornucopia Ensure that you have enough for all guests How to thaw a turkey 140 person guest list Uses for cranberries Say "Yes, thank you" Clear the table before serving next course Hide the pies Be aware of travel time to host's home Offer to serve coffee and tea Lay out silverware, napkins and plates in advance Notify host of dietary or special needs. Try a little of each "new" foods The Year of the First Feast Keep several clean dish towels handy Keep potluck dishes "simple" Keep candles lit only during serving and dining Autumn Harvest fruits and vegetables Fill sink with soapy water the deer meat served at the first feast Set-up a "kid's table" Name a "non- traditional" Thanksgiving dish Provide a low calorie or vegetarian dish Offering gratitude for family, friends and food Uses for pumpkins
(Print)
Those who cook relax while others clean
Keep the kitchen clear and avoid too many cooks
Baste the turkey and cook it thoroughly
Offer to assist with set-up and clean-up
Only 40 women attended
Be a gracious guest
Types of meats served at first Thanksgiving
Ingredients in a pumpkin pie
Cornucopia
Ensure that you have enough for all guests
How to thaw a turkey
140 person guest list
Uses for cranberries
Say "Yes, thank you"
Clear the table before serving next course
Hide the pies
Be aware of travel time to host's home
Offer to serve coffee and tea
Lay out silverware, napkins and plates in advance
Notify host of dietary or special needs.
Try a little of each "new" foods
The Year of the First Feast
Keep several clean dish towels handy
Keep potluck dishes "simple"
Keep candles lit only during serving and dining
Autumn Harvest fruits and vegetables
Fill sink with soapy water
the deer meat served at the first feast
Set-up a "kid's table"
Name a "non-traditional" Thanksgiving dish
Provide a low calorie or vegetarian dish
Offering gratitude for family, friends and food
Uses for pumpkins
