fooddangerzoneAcidityFoodparasitecontamination41foodborneillnessoutbreaksalmonellaMoisturephysicalcontaminationchemicalcontaminationpathogenTimeTCSvirusecoli135FDAhigh riskpopulationhazardbiologicalcontaminationfungifoodborneillnessTemperature20bacteriacrosscontaminationOxygenproperhandwashingFATTOMTime-temperatureabuse FIFOfooddangerzoneAcidityFoodparasitecontamination41foodborneillnessoutbreaksalmonellaMoisturephysicalcontaminationchemicalcontaminationpathogenTimeTCSvirusecoli135FDAhigh riskpopulationhazardbiologicalcontaminationfungifoodborneillnessTemperature20bacteriacrosscontaminationOxygenproperhandwashingFATTOMTime-temperatureabuse FIFO

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
O
2
B
3
O
4
B
5
I
6
B
7
G
8
O
9
B
10
O
11
I
12
N
13
G
14
O
15
I
16
B
17
N
18
B
19
I
20
N
21
N
22
N
23
I
24
I
25
G
26
G
27
O
28
G
29
G
  1. O-food danger zone
  2. B-Acidity
  3. O-Food
  4. B-parasite
  5. I-contamination
  6. B-41
  7. G-foodborne illness outbreak salmonella
  8. O-Moisture
  9. B-physical contamination chemical contamination
  10. O-pathogen
  11. I-Time
  12. N-TCS
  13. G-virus
  14. O-e coli
  15. I-135
  16. B-FDA
  17. N-high risk population
  18. B-hazard
  19. I-biological contamination
  20. N-fungi
  21. N-foodborne illness
  22. N-Temperature
  23. I-20
  24. I-bacteria
  25. G-cross contamination
  26. G-Oxygen
  27. O-proper hand washing
  28. G-FAT TOM
  29. G-Time-temperature abuse FIFO