contaminationparasite135fungifoodborneillness20physicalcontaminationchemicalcontaminationfoodborneillnessoutbreaksalmonellaTemperaturebacteriaproperhandwashingAcidityecolivirusTCShazardFDAOxygenTime41FoodcrosscontaminationFATTOMpathogenbiologicalcontaminationhigh riskpopulationfooddangerzoneMoistureTime-temperatureabuse FIFOcontaminationparasite135fungifoodborneillness20physicalcontaminationchemicalcontaminationfoodborneillnessoutbreaksalmonellaTemperaturebacteriaproperhandwashingAcidityecolivirusTCShazardFDAOxygenTime41FoodcrosscontaminationFATTOMpathogenbiologicalcontaminationhigh riskpopulationfooddangerzoneMoistureTime-temperatureabuse FIFO

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
I
2
B
3
I
4
N
5
N
6
I
7
B
8
G
9
N
10
I
11
O
12
B
13
O
14
G
15
N
16
B
17
B
18
G
19
I
20
B
21
O
22
G
23
G
24
O
25
I
26
N
27
O
28
O
29
G
  1. I-contamination
  2. B-parasite
  3. I-135
  4. N-fungi
  5. N-foodborne illness
  6. I-20
  7. B-physical contamination chemical contamination
  8. G-foodborne illness outbreak salmonella
  9. N-Temperature
  10. I-bacteria
  11. O-proper hand washing
  12. B-Acidity
  13. O-e coli
  14. G-virus
  15. N-TCS
  16. B-hazard
  17. B-FDA
  18. G-Oxygen
  19. I-Time
  20. B-41
  21. O-Food
  22. G-cross contamination
  23. G-FAT TOM
  24. O-pathogen
  25. I-biological contamination
  26. N-high risk population
  27. O-food danger zone
  28. O-Moisture
  29. G-Time-temperature abuse FIFO