CHOPPAREMARINATEREHY-DRATERECON-STITUTEFLAKESCOREBLANCHSTIR-FRYBOILCUTINSCALDPUREEBASTEDREDGESEARCREAMMINCEFILLETREDUCEBREADFOLDINWHIPSKIMCHOPPAREMARINATEREHY-DRATERECON-STITUTEFLAKESCOREBLANCHSTIR-FRYBOILCUTINSCALDPUREEBASTEDREDGESEARCREAMMINCEFILLETREDUCEBREADFOLDINWHIPSKIM

Food Preparation - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. CHOP
  2. PARE
  3. MARINATE
  4. REHY- DRATE
  5. RECON- STITUTE
  6. FLAKE
  7. SCORE
  8. BLANCH
  9. STIR-FRY
  10. BOIL
  11. CUT IN
  12. SCALD
  13. PUREE
  14. BASTE
  15. DREDGE
  16. SEAR
  17. CREAM
  18. MINCE
  19. FILLET
  20. REDUCE
  21. BREAD
  22. FOLD IN
  23. WHIP
  24. SKIM