Organiccompound, havingcarbon as itsbackbone, withoxygen &hydrogen, used forenergyMacromoleculeneeded foressential aminoacidsthe process ofbreaking downfood to releaseenergycompleted by acellBasic form ofcarbohydrate,simple sugarlike glucoseand fructoseBreaking of alarge moleculeinto 2 smallerones by addingwaterChemicalcompoundscontaining carbon,hydrogen, oxygenor nitrogenA type offood/elementrequired in smallamounts forgrowth (vitamins,minerals)When atomsprefer to have8 electrons intheir valenceshellSimple cellorganism whichis unicellular andhas no truenucleus or cellorganellesmovementof wateracross amembraneSubstancemade of two ofmore (like ordifferent) atomstogetherBuildingblocks ofproteinsDouble sugar – 2monosaccharidesjoined – sucrose,maltose, lactosewhen cellsengulfsolidparticlesrandommovement ofmolecules froma region ofhigherconcentrationThe field ofbiology thatstudiesmicroscopicorganisms.Breakdownof complexmolecules(lipids orproteins)The layer ofthe planetearth wherelife existsFat or waxysubstancenot solublein waterA biomoleculewhich acts as acatalyst to speedup specificchemical reactionsShows electronstructure ofelement in ringformat; includesneutrons &protonsThe studyof livingorganismswaterorganismsthat can'tmake theirown foodTrigylceride(a type oflipid) usuallysolid at roomtemperatureOrganism ableto produce itsown food usinglight, water &carbon dioxideSynthesisofcomplexmoleculesParasite thatreplicates onlyinside theliving cells ofan organismUsing oftransportproteinsthrough aplasmamembraneTransport ofsubstancesagainstconcentrationgradient, usingchemical energyA generic termfor saccharides(mono or di) –sweet tastingcarbohydrateShows justelectrons ofthe valenceshell of theelementAn activetransportmovingparticles intoa cellTransfer ofelectronsbetween ametal andnonmetalMolecules found inanimal, vegetablefats and oils – hasmany hydrocarbonchainsChemicallybonding twoor moreelementstogetherSubstancemadeentirely fromone type ofatom2 smallermoleculesjoining to forma larger one byremoving waterprocess bywhich vesiclecontents arereleased fromthe cellHaving similaritiesin internal orchromosomalstructures (organsin similar places)A type offood/elementrequired in largeamounts forgrowth (carbs,protein)WhencellsingestfluidEqualsharing ofelectronsbetween twonon-metalsa lipidhaving 3chainsclassificationof celluloseas it hasmany chainsof glucoseprocess of usingsunlight to convertlow-energycompounds intohigh energy oneA way oforganizing livingthings through adescendinghierarchy ofkingdom, phylum,class…A smallmoleculeTwo part seriesof choices todetermine theidentity of itemsNaming of anorganismusing 2 terms,the genus andspeciescells that containa nucleus andorganelles, andare enclosed bya membranemovement ofmaterials acrossa cell membranewithout needingenergyCompoundsformed bythe joining of2 or moreatomsthe studyofclassifyinganimalsOrganiccompound, havingcarbon as itsbackbone, withoxygen &hydrogen, used forenergyMacromoleculeneeded foressential aminoacidsthe process ofbreaking downfood to releaseenergycompleted by acellBasic form ofcarbohydrate,simple sugarlike glucoseand fructoseBreaking of alarge moleculeinto 2 smallerones by addingwaterChemicalcompoundscontaining carbon,hydrogen, oxygenor nitrogenA type offood/elementrequired in smallamounts forgrowth (vitamins,minerals)When atomsprefer to have8 electrons intheir valenceshellSimple cellorganism whichis unicellular andhas no truenucleus or cellorganellesmovementof wateracross amembraneSubstancemade of two ofmore (like ordifferent) atomstogetherBuildingblocks ofproteinsDouble sugar – 2monosaccharidesjoined – sucrose,maltose, lactosewhen cellsengulfsolidparticlesrandommovement ofmolecules froma region ofhigherconcentrationThe field ofbiology thatstudiesmicroscopicorganisms.Breakdownof complexmolecules(lipids orproteins)The layer ofthe planetearth wherelife existsFat or waxysubstancenot solublein waterA biomoleculewhich acts as acatalyst to speedup specificchemical reactionsShows electronstructure ofelement in ringformat; includesneutrons &protonsThe studyof livingorganismswaterorganismsthat can'tmake theirown foodTrigylceride(a type oflipid) usuallysolid at roomtemperatureOrganism ableto produce itsown food usinglight, water &carbon dioxideSynthesisofcomplexmoleculesParasite thatreplicates onlyinside theliving cells ofan organismUsing oftransportproteinsthrough aplasmamembraneTransport ofsubstancesagainstconcentrationgradient, usingchemical energyA generic termfor saccharides(mono or di) –sweet tastingcarbohydrateShows justelectrons ofthe valenceshell of theelementAn activetransportmovingparticles intoa cellTransfer ofelectronsbetween ametal andnonmetalMolecules found inanimal, vegetablefats and oils – hasmany hydrocarbonchainsChemicallybonding twoor moreelementstogetherSubstancemadeentirely fromone type ofatom2 smallermoleculesjoining to forma larger one byremoving waterprocess bywhich vesiclecontents arereleased fromthe cellHaving similaritiesin internal orchromosomalstructures (organsin similar places)A type offood/elementrequired in largeamounts forgrowth (carbs,protein)WhencellsingestfluidEqualsharing ofelectronsbetween twonon-metalsa lipidhaving 3chainsclassificationof celluloseas it hasmany chainsof glucoseprocess of usingsunlight to convertlow-energycompounds intohigh energy oneA way oforganizing livingthings through adescendinghierarchy ofkingdom, phylum,class…A smallmoleculeTwo part seriesof choices todetermine theidentity of itemsNaming of anorganismusing 2 terms,the genus andspeciescells that containa nucleus andorganelles, andare enclosed bya membranemovement ofmaterials acrossa cell membranewithout needingenergyCompoundsformed bythe joining of2 or moreatomsthe studyofclassifyinganimals

Biology Definitions - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Organic compound, having carbon as its backbone, with oxygen & hydrogen, used for energy
  2. Macromolecule needed for essential amino acids
  3. the process of breaking down food to release energy completed by a cell
  4. Basic form of carbohydrate, simple sugar like glucose and fructose
  5. Breaking of a large molecule into 2 smaller ones by adding water
  6. Chemical compounds containing carbon, hydrogen, oxygen or nitrogen
  7. A type of food/element required in small amounts for growth (vitamins, minerals)
  8. When atoms prefer to have 8 electrons in their valence shell
  9. Simple cell organism which is unicellular and has no true nucleus or cell organelles
  10. movement of water across a membrane
  11. Substance made of two of more (like or different) atoms together
  12. Building blocks of proteins
  13. Double sugar – 2 monosaccharides joined – sucrose, maltose, lactose
  14. when cells engulf solid particles
  15. random movement of molecules from a region of higher concentration
  16. The field of biology that studies microscopic organisms.
  17. Breakdown of complex molecules (lipids or proteins)
  18. The layer of the planet earth where life exists
  19. Fat or waxy substance not soluble in water
  20. A biomolecule which acts as a catalyst to speed up specific chemical reactions
  21. Shows electron structure of element in ring format; includes neutrons & protons
  22. The study of living organisms
  23. water
  24. organisms that can't make their own food
  25. Trigylceride (a type of lipid) usually solid at room temperature
  26. Organism able to produce its own food using light, water & carbon dioxide
  27. Synthesis of complex molecules
  28. Parasite that replicates only inside the living cells of an organism
  29. Using of transport proteins through a plasma membrane
  30. Transport of substances against concentration gradient, using chemical energy
  31. A generic term for saccharides (mono or di) – sweet tasting carbohydrate
  32. Shows just electrons of the valence shell of the element
  33. An active transport moving particles into a cell
  34. Transfer of electrons between a metal and nonmetal
  35. Molecules found in animal, vegetable fats and oils – has many hydrocarbon chains
  36. Chemically bonding two or more elements together
  37. Substance made entirely from one type of atom
  38. 2 smaller molecules joining to form a larger one by removing water
  39. process by which vesicle contents are released from the cell
  40. Having similarities in internal or chromosomal structures (organs in similar places)
  41. A type of food/element required in large amounts for growth (carbs, protein)
  42. When cells ingest fluid
  43. Equal sharing of electrons between two non-metals
  44. a lipid having 3 chains
  45. classification of cellulose as it has many chains of glucose
  46. process of using sunlight to convert low-energy compounds into high energy one
  47. A way of organizing living things through a descending hierarchy of kingdom, phylum, class…
  48. A small molecule
  49. Two part series of choices to determine the identity of items
  50. Naming of an organism using 2 terms, the genus and species
  51. cells that contain a nucleus and organelles, and are enclosed by a membrane
  52. movement of materials across a cell membrane without needing energy
  53. Compounds formed by the joining of 2 or more atoms
  54. the study of classifying animals