A generic termfor saccharides(mono or di) –sweet tastingcarbohydratewhen cellsengulfsolidparticlesSubstancemadeentirely fromone type ofatomOrganism ableto produce itsown food usinglight, water &carbon dioxideA type offood/elementrequired in largeamounts forgrowth (carbs,protein)SynthesisofcomplexmoleculesThe studyof livingorganisms2 smallermoleculesjoining to forma larger one byremoving waterFat or waxysubstancenot solublein waterWhencellsingestfluidUsing oftransportproteinsthrough aplasmamembraneA biomoleculewhich acts as acatalyst to speedup specificchemical reactionsmovementof wateracross amembranea lipidhaving 3chainsChemicallybonding twoor moreelementstogetherTwo part seriesof choices todetermine theidentity of itemsCompoundsformed bythe joining of2 or moreatomsShows justelectrons ofthe valenceshell of theelementorganismsthat can'tmake theirown foodprocess of usingsunlight to convertlow-energycompounds intohigh energy onethe studyofclassifyinganimalswaterBuildingblocks ofproteinscells that containa nucleus andorganelles, andare enclosed bya membraneChemicalcompoundscontaining carbon,hydrogen, oxygenor nitrogenBasic form ofcarbohydrate,simple sugarlike glucoseand fructoserandommovement ofmolecules froma region ofhigherconcentrationmovement ofmaterials acrossa cell membranewithout needingenergyNaming of anorganismusing 2 terms,the genus andspeciesMolecules found inanimal, vegetablefats and oils – hasmany hydrocarbonchainsDouble sugar – 2monosaccharidesjoined – sucrose,maltose, lactoseThe layer ofthe planetearth wherelife existsBreakdownof complexmolecules(lipids orproteins)Transfer ofelectronsbetween ametal andnonmetalMacromoleculeneeded foressential aminoacidsthe process ofbreaking downfood to releaseenergycompleted by acellParasite thatreplicates onlyinside theliving cells ofan organismSimple cellorganism whichis unicellular andhas no truenucleus or cellorganellesHaving similaritiesin internal orchromosomalstructures (organsin similar places)When atomsprefer to have8 electrons intheir valenceshellBreaking of alarge moleculeinto 2 smallerones by addingwaterAn activetransportmovingparticles intoa cellTrigylceride(a type oflipid) usuallysolid at roomtemperatureclassificationof celluloseas it hasmany chainsof glucoseA smallmoleculeShows electronstructure ofelement in ringformat; includesneutrons &protonsOrganiccompound, havingcarbon as itsbackbone, withoxygen &hydrogen, used forenergyA type offood/elementrequired in smallamounts forgrowth (vitamins,minerals)A way oforganizing livingthings through adescendinghierarchy ofkingdom, phylum,class…process bywhich vesiclecontents arereleased fromthe cellTransport ofsubstancesagainstconcentrationgradient, usingchemical energyThe field ofbiology thatstudiesmicroscopicorganisms.Substancemade of two ofmore (like ordifferent) atomstogetherEqualsharing ofelectronsbetween twonon-metalsA generic termfor saccharides(mono or di) –sweet tastingcarbohydratewhen cellsengulfsolidparticlesSubstancemadeentirely fromone type ofatomOrganism ableto produce itsown food usinglight, water &carbon dioxideA type offood/elementrequired in largeamounts forgrowth (carbs,protein)SynthesisofcomplexmoleculesThe studyof livingorganisms2 smallermoleculesjoining to forma larger one byremoving waterFat or waxysubstancenot solublein waterWhencellsingestfluidUsing oftransportproteinsthrough aplasmamembraneA biomoleculewhich acts as acatalyst to speedup specificchemical reactionsmovementof wateracross amembranea lipidhaving 3chainsChemicallybonding twoor moreelementstogetherTwo part seriesof choices todetermine theidentity of itemsCompoundsformed bythe joining of2 or moreatomsShows justelectrons ofthe valenceshell of theelementorganismsthat can'tmake theirown foodprocess of usingsunlight to convertlow-energycompounds intohigh energy onethe studyofclassifyinganimalswaterBuildingblocks ofproteinscells that containa nucleus andorganelles, andare enclosed bya membraneChemicalcompoundscontaining carbon,hydrogen, oxygenor nitrogenBasic form ofcarbohydrate,simple sugarlike glucoseand fructoserandommovement ofmolecules froma region ofhigherconcentrationmovement ofmaterials acrossa cell membranewithout needingenergyNaming of anorganismusing 2 terms,the genus andspeciesMolecules found inanimal, vegetablefats and oils – hasmany hydrocarbonchainsDouble sugar – 2monosaccharidesjoined – sucrose,maltose, lactoseThe layer ofthe planetearth wherelife existsBreakdownof complexmolecules(lipids orproteins)Transfer ofelectronsbetween ametal andnonmetalMacromoleculeneeded foressential aminoacidsthe process ofbreaking downfood to releaseenergycompleted by acellParasite thatreplicates onlyinside theliving cells ofan organismSimple cellorganism whichis unicellular andhas no truenucleus or cellorganellesHaving similaritiesin internal orchromosomalstructures (organsin similar places)When atomsprefer to have8 electrons intheir valenceshellBreaking of alarge moleculeinto 2 smallerones by addingwaterAn activetransportmovingparticles intoa cellTrigylceride(a type oflipid) usuallysolid at roomtemperatureclassificationof celluloseas it hasmany chainsof glucoseA smallmoleculeShows electronstructure ofelement in ringformat; includesneutrons &protonsOrganiccompound, havingcarbon as itsbackbone, withoxygen &hydrogen, used forenergyA type offood/elementrequired in smallamounts forgrowth (vitamins,minerals)A way oforganizing livingthings through adescendinghierarchy ofkingdom, phylum,class…process bywhich vesiclecontents arereleased fromthe cellTransport ofsubstancesagainstconcentrationgradient, usingchemical energyThe field ofbiology thatstudiesmicroscopicorganisms.Substancemade of two ofmore (like ordifferent) atomstogetherEqualsharing ofelectronsbetween twonon-metals

Biology Definitions - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
  1. A generic term for saccharides (mono or di) – sweet tasting carbohydrate
  2. when cells engulf solid particles
  3. Substance made entirely from one type of atom
  4. Organism able to produce its own food using light, water & carbon dioxide
  5. A type of food/element required in large amounts for growth (carbs, protein)
  6. Synthesis of complex molecules
  7. The study of living organisms
  8. 2 smaller molecules joining to form a larger one by removing water
  9. Fat or waxy substance not soluble in water
  10. When cells ingest fluid
  11. Using of transport proteins through a plasma membrane
  12. A biomolecule which acts as a catalyst to speed up specific chemical reactions
  13. movement of water across a membrane
  14. a lipid having 3 chains
  15. Chemically bonding two or more elements together
  16. Two part series of choices to determine the identity of items
  17. Compounds formed by the joining of 2 or more atoms
  18. Shows just electrons of the valence shell of the element
  19. organisms that can't make their own food
  20. process of using sunlight to convert low-energy compounds into high energy one
  21. the study of classifying animals
  22. water
  23. Building blocks of proteins
  24. cells that contain a nucleus and organelles, and are enclosed by a membrane
  25. Chemical compounds containing carbon, hydrogen, oxygen or nitrogen
  26. Basic form of carbohydrate, simple sugar like glucose and fructose
  27. random movement of molecules from a region of higher concentration
  28. movement of materials across a cell membrane without needing energy
  29. Naming of an organism using 2 terms, the genus and species
  30. Molecules found in animal, vegetable fats and oils – has many hydrocarbon chains
  31. Double sugar – 2 monosaccharides joined – sucrose, maltose, lactose
  32. The layer of the planet earth where life exists
  33. Breakdown of complex molecules (lipids or proteins)
  34. Transfer of electrons between a metal and nonmetal
  35. Macromolecule needed for essential amino acids
  36. the process of breaking down food to release energy completed by a cell
  37. Parasite that replicates only inside the living cells of an organism
  38. Simple cell organism which is unicellular and has no true nucleus or cell organelles
  39. Having similarities in internal or chromosomal structures (organs in similar places)
  40. When atoms prefer to have 8 electrons in their valence shell
  41. Breaking of a large molecule into 2 smaller ones by adding water
  42. An active transport moving particles into a cell
  43. Trigylceride (a type of lipid) usually solid at room temperature
  44. classification of cellulose as it has many chains of glucose
  45. A small molecule
  46. Shows electron structure of element in ring format; includes neutrons & protons
  47. Organic compound, having carbon as its backbone, with oxygen & hydrogen, used for energy
  48. A type of food/element required in small amounts for growth (vitamins, minerals)
  49. A way of organizing living things through a descending hierarchy of kingdom, phylum, class…
  50. process by which vesicle contents are released from the cell
  51. Transport of substances against concentration gradient, using chemical energy
  52. The field of biology that studies microscopic organisms.
  53. Substance made of two of more (like or different) atoms together
  54. Equal sharing of electrons between two non-metals