PolypeptidechainDisaccharideCelluloseSubstratePolysaccharideProteinsMonomerMonosaccharideActivationenergyGlycogenSaturatedfatsLock andKeyhypothesisGlucoseSucroseFattyAcidsStarchTriglyceridesFree!CatalystPeptidebondAminoacidsChitinCarbohydratesEnzymesubstratecomplexLactoseHydrolysisProducts:ReactantsEnzymeDehydrationsynthesisQuaternaryStructureof aproteinGlycerolPolymerPrimaryStructureof aproteinGalactoseTertiaryStructureof aproteinFructoseSecondaryStructureof aproteinLipidsSimplesugarsUnsaturatedfatsPolypeptidechainDisaccharideCelluloseSubstratePolysaccharideProteinsMonomerMonosaccharideActivationenergyGlycogenSaturatedfatsLock andKeyhypothesisGlucoseSucroseFattyAcidsStarchTriglyceridesFree!CatalystPeptidebondAminoacidsChitinCarbohydratesEnzymesubstratecomplexLactoseHydrolysisProducts:ReactantsEnzymeDehydrationsynthesisQuaternaryStructureof aproteinGlycerolPolymerPrimaryStructureof aproteinGalactoseTertiaryStructureof aproteinFructoseSecondaryStructureof aproteinLipidsSimplesugarsUnsaturatedfats

Macromolecules Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
N
2
G
3
I
4
I
5
B
6
N
7
G
8
N
9
G
10
G
11
N
12
B
13
I
14
B
15
I
16
N
17
B
18
B
19
N
20
B
21
G
22
B
23
B
24
N
25
I
26
I
27
G
28
N
29
I
30
B
31
B
32
G
33
B
34
I
35
G
36
G
37
N
38
N
39
I
40
I
41
G
  1. N-Polypeptide chain
  2. G-Disaccharide
  3. I-Cellulose
  4. I-Substrate
  5. B-Polysaccharide
  6. N-Proteins
  7. G-Monomer
  8. N-Monosaccharide
  9. G-Activation energy
  10. G-Glycogen
  11. N-Saturated fats
  12. B-Lock and Key hypothesis
  13. I-Glucose
  14. B-Sucrose
  15. I-Fatty Acids
  16. N-Starch
  17. B-Triglycerides
  18. B-Free!
  19. N-Catalyst
  20. B-Peptide bond
  21. G-Amino acids
  22. B-Chitin
  23. B-Carbohydrates
  24. N-Enzyme substrate complex
  25. I-Lactose
  26. I-Hydrolysis
  27. G-Products:
  28. N-Reactants
  29. I-Enzyme
  30. B-Dehydration synthesis
  31. B-Quaternary Structure of a protein
  32. G-Glycerol
  33. B-Polymer
  34. I-Primary Structure of a protein
  35. G-Galactose
  36. G-Tertiary Structure of a protein
  37. N-Fructose
  38. N-Secondary Structure of a protein
  39. I-Lipids
  40. I-Simple sugars
  41. G-Unsaturated fats