Narrative1/2c.AbbreviationConductpt.drymeasuringcupsColanderSTIRMinceCUTchef'sknifebroilBroilc.Sift1/4c.1Tbsp.min.spreadCuttingBoarddoz.qt.glass/liquidmeasuringcupGRILLdiceCreamTossRubberSpatulaBakeTbsp.TOASTwoodenspoontsp.lb.hr.oz.SAUTEgal.FryFRYPkg.WhipBROILPREHEATNarrative1/2c.AbbreviationConductpt.drymeasuringcupsColanderSTIRMinceCUTchef'sknifebroilBroilc.Sift1/4c.1Tbsp.min.spreadCuttingBoarddoz.qt.glass/liquidmeasuringcupGRILLdiceCreamTossRubberSpatulaBakeTbsp.TOASTwoodenspoontsp.lb.hr.oz.SAUTEgal.FryFRYPkg.WhipBROILPREHEAT

COOKING! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Narrative
  2. 1/2 c.
  3. Abbreviation
  4. Conduct
  5. pt.
  6. dry measuring cups
  7. Colander
  8. STIR
  9. Mince
  10. CUT
  11. chef's knife
  12. broil
  13. Broil
  14. c.
  15. Sift
  16. 1/4 c.
  17. 1 Tbsp.
  18. min.
  19. spread
  20. Cutting Board
  21. doz.
  22. qt.
  23. glass/liquid measuring cup
  24. GRILL
  25. dice
  26. Cream
  27. Toss
  28. Rubber Spatula
  29. Bake
  30. Tbsp.
  31. TOAST
  32. wooden spoon
  33. tsp.
  34. lb.
  35. hr.
  36. oz.
  37. SAUTE
  38. gal.
  39. Fry
  40. FRY
  41. Pkg.
  42. Whip
  43. BROIL
  44. PREHEAT