sugarcarbohydrates& lipidscarbohydratespH of1 to 4breakdown food(digestion)meattransmittinggeneticinformationfattyacidsnucleicacidsprotectivebarriershort-termenergycarbohydrates& proteinsnitrogenousbasescookingoillipidsDNAproteinsmonosaccharidespH of6 to 8aminoacidslong-termenergystructuralsupport(cellulose)structuralsupport(muscle)celerynucleotidessugarcarbohydrates& lipidscarbohydratespH of1 to 4breakdown food(digestion)meattransmittinggeneticinformationfattyacidsnucleicacidsprotectivebarriershort-termenergycarbohydrates& proteinsnitrogenousbasescookingoillipidsDNAproteinsmonosaccharidespH of6 to 8aminoacidslong-termenergystructuralsupport(cellulose)structuralsupport(muscle)celerynucleotides

Macromolecules & Enzymes - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. sugar
  2. carbohydrates & lipids
  3. carbohydrates
  4. pH of 1 to 4
  5. break down food (digestion)
  6. meat
  7. transmitting genetic information
  8. fatty acids
  9. nucleic acids
  10. protective barrier
  11. short-term energy
  12. carbohydrates & proteins
  13. nitrogenous bases
  14. cooking oil
  15. lipids
  16. DNA
  17. proteins
  18. monosaccharides
  19. pH of 6 to 8
  20. amino acids
  21. long-term energy
  22. structural support (cellulose)
  23. structural support (muscle)
  24. celery
  25. nucleotides