lipidsproteinsfattyacidsmeatcarbohydrates& proteinsaminoacidscelerycarbohydratescookingoilprotectivebarriermonosaccharidesnucleotidesDNAsugarbreakdown food(digestion)long-termenergynucleicacidscarbohydrates& lipidsstructuralsupport(cellulose)nitrogenousbasespH of1 to 4structuralsupport(muscle)short-termenergytransmittinggeneticinformationpH of6 to 8lipidsproteinsfattyacidsmeatcarbohydrates& proteinsaminoacidscelerycarbohydratescookingoilprotectivebarriermonosaccharidesnucleotidesDNAsugarbreakdown food(digestion)long-termenergynucleicacidscarbohydrates& lipidsstructuralsupport(cellulose)nitrogenousbasespH of1 to 4structuralsupport(muscle)short-termenergytransmittinggeneticinformationpH of6 to 8

Macromolecules & Enzymes - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. lipids
  2. proteins
  3. fatty acids
  4. meat
  5. carbohydrates & proteins
  6. amino acids
  7. celery
  8. carbohydrates
  9. cooking oil
  10. protective barrier
  11. monosaccharides
  12. nucleotides
  13. DNA
  14. sugar
  15. break down food (digestion)
  16. long-term energy
  17. nucleic acids
  18. carbohydrates & lipids
  19. structural support (cellulose)
  20. nitrogenous bases
  21. pH of 1 to 4
  22. structural support (muscle)
  23. short-term energy
  24. transmitting genetic information
  25. pH of 6 to 8