USDAFoodborneillnessParasitesboilpersonalhygienecalibrating135FFDA32 FpathogensLocal/stateHealthDept.Infraredthermometerflow offoodFungidimpleA.L.E.R.T.high-riskpopulation165FcarriersTCSfoods155Ffoodallergens145FJaundiceUSDAFoodborneillnessParasitesboilpersonalhygienecalibrating135FFDA32 FpathogensLocal/stateHealthDept.Infraredthermometerflow offoodFungidimpleA.L.E.R.T.high-riskpopulation165FcarriersTCSfoods155Ffoodallergens145FJaundice

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. USDA
  2. Foodborne illness
  3. Parasites
  4. boil
  5. personal hygiene
  6. calibrating
  7. 135 F
  8. FDA
  9. 32 F
  10. pathogens
  11. Local/state Health Dept.
  12. Infrared thermometer
  13. flow of food
  14. Fungi
  15. dimple
  16. A.L.E.R.T.
  17. high-risk population
  18. 165 F
  19. carriers
  20. TCS foods
  21. 155 F
  22. food allergens
  23. 145 F
  24. Jaundice