calibratingFoodborneillness145FcarriersTCSfoods155F165FboilfoodallergensLocal/stateHealthDept.Jaundicedimpleflow offoodA.L.E.R.T.FungipathogensFDA32 Fpersonalhygiene135Fhigh-riskpopulationParasitesInfraredthermometerUSDAcalibratingFoodborneillness145FcarriersTCSfoods155F165FboilfoodallergensLocal/stateHealthDept.Jaundicedimpleflow offoodA.L.E.R.T.FungipathogensFDA32 Fpersonalhygiene135Fhigh-riskpopulationParasitesInfraredthermometerUSDA

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. calibrating
  2. Foodborne illness
  3. 145 F
  4. carriers
  5. TCS foods
  6. 155 F
  7. 165 F
  8. boil
  9. food allergens
  10. Local/state Health Dept.
  11. Jaundice
  12. dimple
  13. flow of food
  14. A.L.E.R.T.
  15. Fungi
  16. pathogens
  17. FDA
  18. 32 F
  19. personal hygiene
  20. 135 F
  21. high-risk population
  22. Parasites
  23. Infrared thermometer
  24. USDA