boilUSDAFDAhigh-riskpopulationJaundiceFoodborneillnessFungiLocal/stateHealthDept.A.L.E.R.T.flow offoodcarriers135Fpathogenspersonalhygiene32 FParasites155FdimpleTCSfoods145F165FInfraredthermometercalibratingfoodallergensboilUSDAFDAhigh-riskpopulationJaundiceFoodborneillnessFungiLocal/stateHealthDept.A.L.E.R.T.flow offoodcarriers135Fpathogenspersonalhygiene32 FParasites155FdimpleTCSfoods145F165FInfraredthermometercalibratingfoodallergens

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. boil
  2. USDA
  3. FDA
  4. high-risk population
  5. Jaundice
  6. Foodborne illness
  7. Fungi
  8. Local/state Health Dept.
  9. A.L.E.R.T.
  10. flow of food
  11. carriers
  12. 135 F
  13. pathogens
  14. personal hygiene
  15. 32 F
  16. Parasites
  17. 155 F
  18. dimple
  19. TCS foods
  20. 145 F
  21. 165 F
  22. Infrared thermometer
  23. calibrating
  24. food allergens