foodallergensFungiFDA165FcarriersInfraredthermometerParasitescalibratinghigh-riskpopulation155FLocal/stateHealthDept.FoodborneillnessA.L.E.R.T.JaundicepersonalhygieneboilTCSfoods32 F145F135Fflow offooddimplepathogensUSDAfoodallergensFungiFDA165FcarriersInfraredthermometerParasitescalibratinghigh-riskpopulation155FLocal/stateHealthDept.FoodborneillnessA.L.E.R.T.JaundicepersonalhygieneboilTCSfoods32 F145F135Fflow offooddimplepathogensUSDA

ServSafe - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. food allergens
  2. Fungi
  3. FDA
  4. 165 F
  5. carriers
  6. Infrared thermometer
  7. Parasites
  8. calibrating
  9. high-risk population
  10. 155 F
  11. Local/state Health Dept.
  12. Foodborne illness
  13. A.L.E.R.T.
  14. Jaundice
  15. personal hygiene
  16. boil
  17. TCS foods
  18. 32 F
  19. 145 F
  20. 135 F
  21. flow of food
  22. dimple
  23. pathogens
  24. USDA