cashierSouschefopeningmanagerpastrychefPARfullservicerestaurantquickservicerestaurantclosingmanagerPOSsystemprepcookexecutivechefassistantmanagergeneralmanagerproductionbartenderback ofthehousehost orhostessstewardbakergarde-mangerexpeditorbusserserverfront ofthehousecashierSouschefopeningmanagerpastrychefPARfullservicerestaurantquickservicerestaurantclosingmanagerPOSsystemprepcookexecutivechefassistantmanagergeneralmanagerproductionbartenderback ofthehousehost orhostessstewardbakergarde-mangerexpeditorbusserserverfront ofthehouse

Kitchen Positions - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. cashier
  2. Sous chef
  3. opening manager
  4. pastry chef
  5. PAR
  6. full service restaurant
  7. quick service restaurant
  8. closing manager
  9. POS system
  10. prep cook
  11. executive chef
  12. assistant manager
  13. general manager
  14. production
  15. bartender
  16. back of the house
  17. host or hostess
  18. steward
  19. baker
  20. garde-manger
  21. expeditor
  22. busser
  23. server
  24. front of the house