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Food Preparation Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. cube
  2. julienne
  3. score
  4. sift
  5. pare
  6. cut in
  7. blend
  8. whip
  9. toss
  10. strain
  11. garnish
  12. dice
  13. cream
  14. dredge
  15. slice
  16. puree
  17. grease
  18. mince
  19. beat
  20. stir
  21. chop
  22. mix
  23. grate
  24. fold