(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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Freezer Temperature should be?
Food should be re-heated to __ within 2 hrs
What is the purpose of food safety?
2 groups who are at high risk for infection
What is the # 1 improper food handling practice?
What six things does bacteria need to grow?
Hint FAT TOM
Hot foods should be __ or hotter?
What are some of the employers responsibilities?
Chlorine is a approved sanitizer
2 ways to control bacteria in the food service
Example of indirect contamination?
When are 2 of the times hand hygiene must be preformed
Who is the guilty for spreading contamination?
What is one way to control viruses in food service
How should you cool foods quickly?
What are some of the workers responsibilities?
list 2 personal hygiene tips for food handlers
Symotoms of food bourne illness?
name 2
Food that contains harmful microbes or toxins can taste normal
