CLEANUP AFTERSELF ATLUNCHLEAVEFOOD INCAFETERIAAPPROPRIATESCHOOLLANGUAGEUSETABLEMANNERSRESPECTSELFRESPECTTEACHERSTHINKBEFOREYOUSPEAKBE OPENTO SITWITHOTHERSBE ANACTIVELISTENERSTAYSEATEDON BUSSTAY INASSIGNEDAREASRESPECTOTHERSPERSONALSPACESHOW GOODSPORTSMANSHIPHAVEPOSITIVEPARTICIPATIONCLEAN UPAFTERSELF INBATHROOMRESPECTOTHERSTAFFUSEBATHROOMASINTENDEDRESPECTOTHERSFOLLOWDIRECTIONSRESPECTPROPERTYOFOTHERSHATSOFF INBUILDINGKEEPHANDS,FEET &OBJECTSTO SELFINCLUDEOTHERSLOCKYOURLOCKERBE PATIENTINCAFETERIAUSE EQUIPMENTAPPROPRIATELYUSEMATERIALSASINTENDEDDISPLAYSELFCONTROLCLEANUP AFTERSELF ATLUNCHLEAVEFOOD INCAFETERIAAPPROPRIATESCHOOLLANGUAGEUSETABLEMANNERSRESPECTSELFRESPECTTEACHERSTHINKBEFOREYOUSPEAKBE OPENTO SITWITHOTHERSBE ANACTIVELISTENERSTAYSEATEDON BUSSTAY INASSIGNEDAREASRESPECTOTHERSPERSONALSPACESHOW GOODSPORTSMANSHIPHAVEPOSITIVEPARTICIPATIONCLEAN UPAFTERSELF INBATHROOMRESPECTOTHERSTAFFUSEBATHROOMASINTENDEDRESPECTOTHERSFOLLOWDIRECTIONSRESPECTPROPERTYOFOTHERSHATSOFF INBUILDINGKEEPHANDS,FEET &OBJECTSTO SELFINCLUDEOTHERSLOCKYOURLOCKERBE PATIENTINCAFETERIAUSE EQUIPMENTAPPROPRIATELYUSEMATERIALSASINTENDEDDISPLAYSELFCONTROL

RESPECT - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
  1. CLEAN UP AFTER SELF AT LUNCH
  2. LEAVE FOOD IN CAFETERIA
  3. APPROPRIATE SCHOOL LANGUAGE
  4. USE TABLE MANNERS
  5. RESPECT SELF
  6. RESPECT TEACHERS
  7. THINK BEFORE YOU SPEAK
  8. BE OPEN TO SIT WITH OTHERS
  9. BE AN ACTIVE LISTENER
  10. STAY SEATED ON BUS
  11. STAY IN ASSIGNED AREAS
  12. RESPECT OTHERS PERSONAL SPACE
  13. SHOW GOOD SPORTSMANSHIP
  14. HAVE POSITIVE PARTICIPATION
  15. CLEAN UP AFTER SELF IN BATHROOM
  16. RESPECT OTHER STAFF
  17. USE BATHROOM AS INTENDED
  18. RESPECT OTHERS
  19. FOLLOW DIRECTIONS
  20. RESPECT PROPERTY OF OTHERS
  21. HATS OFF IN BUILDING
  22. KEEP HANDS, FEET & OBJECTS TO SELF
  23. INCLUDE OTHERS
  24. LOCK YOUR LOCKER
  25. BE PATIENT IN CAFETERIA
  26. USE EQUIPMENT APPROPRIATELY
  27. USE MATERIALS AS INTENDED
  28. DISPLAY SELF CONTROL