AcontestantcriesRahulapologizesAcontestantdecides tostart overTheymentionpatisserie orsome otherFrench termSomeonedropstheir bakeThey saysomemeasurementusing themetric systemUnderproofedorOverproofedThey "whackup" the heaton their ovenor fan theirbake to coolThe hostsmake areferenceyou don't getIt is rainingor is reallyhot in thetentAcontestantshand startsshaking UnderbakedorOverbaked You haveactuallybaked one ofthe dishesWorththecalories They say"cheers"or "mate"Host sayshow hard itis to say whois leaving thetentThey addalcohol toone oftheir bakesTheycomplementa bakerspiping They show ashot of someanimaloutside thetentA contestanthelpsanother onefinish theredish on timeStar bakerphoneshomePaulHollywoodhandshakeYou havenever heardof thetechnicalchallengeThey say"stodgy"or "soggybottoms"AcontestantcriesRahulapologizesAcontestantdecides tostart overTheymentionpatisserie orsome otherFrench termSomeonedropstheir bakeThey saysomemeasurementusing themetric systemUnderproofedorOverproofedThey "whackup" the heaton their ovenor fan theirbake to coolThe hostsmake areferenceyou don't getIt is rainingor is reallyhot in thetentAcontestantshand startsshaking UnderbakedorOverbaked You haveactuallybaked one ofthe dishesWorththecalories They say"cheers"or "mate"Host sayshow hard itis to say whois leaving thetentThey addalcohol toone oftheir bakesTheycomplementa bakerspiping They show ashot of someanimaloutside thetentA contestanthelpsanother onefinish theredish on timeStar bakerphoneshomePaulHollywoodhandshakeYou havenever heardof thetechnicalchallengeThey say"stodgy"or "soggybottoms"

Great British Baking Show Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. A contestant cries
  2. Rahul apologizes
  3. A contestant decides to start over
  4. They mention patisserie or some other French term
  5. Someone drops their bake
  6. They say some measurement using the metric system
  7. Underproofed or Overproofed
  8. They "whack up" the heat on their oven or fan their bake to cool
  9. The hosts make a reference you don't get
  10. It is raining or is really hot in the tent
  11. A contestants hand starts shaking
  12. Underbaked or Overbaked
  13. You have actually baked one of the dishes
  14. Worth the calories
  15. They say "cheers" or "mate"
  16. Host says how hard it is to say who is leaving the tent
  17. They add alcohol to one of their bakes
  18. They complement a bakers piping
  19. They show a shot of some animal outside the tent
  20. A contestant helps another one finish there dish on time
  21. Star baker phones home
  22. Paul Hollywood handshake
  23. You have never heard of the technical challenge
  24. They say "stodgy" or "soggy bottoms"