6oz brewedtea with 6ozof steamedmilk1Espressoshot andhot waterCurrentsingleorigin4oz ofpremix6oz ofsteamedmilk 18.5-19.5g19.5-20.5g1oz offlavor/syrup26.5gground@ 1226.5gground@ 88oz ofpremix8oz ofsteamedmilk1 Espressoshot anddollop offoamed milk1 espressoshot 2oz ofsteamedmilk @ 105-120FColombia& PeruFalcon1/2 brewedEarl Grey1/2 steamedmilkvanilla syrup1/3steamedmilk2/3 drip189g1 espressoshot 6 oz offoamed milk@ 130-140FAmericano1 espressoshot withsteamedmilk @ 140-150F1.5oz offlavor/syrup109g2Espressoshots andhot water2TBSP =12oz3TBSP =16ozCaramel,GalaApple &Vanilla6oz brewedtea with 6ozof steamedmilk1Espressoshot andhot waterCurrentsingleorigin4oz ofpremix6oz ofsteamedmilk 18.5-19.5g19.5-20.5g1oz offlavor/syrup26.5gground@ 1226.5gground@ 88oz ofpremix8oz ofsteamedmilk1 Espressoshot anddollop offoamed milk1 espressoshot 2oz ofsteamedmilk @ 105-120FColombia& PeruFalcon1/2 brewedEarl Grey1/2 steamedmilkvanilla syrup1/3steamedmilk2/3 drip189g1 espressoshot 6 oz offoamed milk@ 130-140FAmericano1 espressoshot withsteamedmilk @ 140-150F1.5oz offlavor/syrup109g2Espressoshots andhot water2TBSP =12oz3TBSP =16ozCaramel,GalaApple &Vanilla

Coffee Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 6oz brewed tea with 6oz of steamed milk
  2. 1 Espresso shot and hot water
  3. Current single origin
  4. 4oz of premix 6oz of steamed milk
  5. 18.5-19.5g 19.5-20.5g
  6. 1oz of flavor/syrup
  7. 26.5g ground @ 12
  8. 26.5g ground @ 8
  9. 8oz of premix 8oz of steamed milk
  10. 1 Espresso shot and dollop of foamed milk
  11. 1 espresso shot 2oz of steamed milk @ 105-120F
  12. Colombia & Peru
  13. Falcon
  14. 1/2 brewed Earl Grey 1/2 steamed milk vanilla syrup
  15. 1/3 steamed milk 2/3 drip
  16. 189g
  17. 1 espresso shot 6 oz of foamed milk @ 130-140F
  18. Americano
  19. 1 espresso shot with steamed milk @ 140-150F
  20. 1.5oz of flavor/syrup
  21. 109g
  22. 2 Espresso shots and hot water
  23. 2TBSP = 12oz 3TBSP = 16oz
  24. Caramel, Gala Apple & Vanilla