Oligo- saccharides: more than one monosaccharide linked together Primary structure: stabilized by peptide bonds Disaccharides: two mono- saccharides linked together Phospholipids: cell membrane structure Poly- saccharides: store energy Nucleic acids store genetic information Proteins: long chains of amino acids Triglycerides: energy storage molecules Cholesterol produces hormones (testosterone & estrogen) Enzymes facilitate biochemical reactions Steroids: carbon- based ring structures Hydrolysis: Adds the equivalent of a water molecule to break apart macromolecules Tertiary structure: creates polar and non-polar areas in molecule Nucleic acids are made of nucleotides Lipids: insoluble in water Secondary structure: stabilized by hydrogen bonds 20 types of amino acids Dehydration synthesis: removes equivalent of a water molecule to link molecular units Quaternary structure: two or more polypeptide chains Mono- saccharides: simple sugars Carbohydrates: used for energy and structural support. Oligo- saccharides: more than one monosaccharide linked together Primary structure: stabilized by peptide bonds Disaccharides: two mono- saccharides linked together Phospholipids: cell membrane structure Poly- saccharides: store energy Nucleic acids store genetic information Proteins: long chains of amino acids Triglycerides: energy storage molecules Cholesterol produces hormones (testosterone & estrogen) Enzymes facilitate biochemical reactions Steroids: carbon- based ring structures Hydrolysis: Adds the equivalent of a water molecule to break apart macromolecules Tertiary structure: creates polar and non-polar areas in molecule Nucleic acids are made of nucleotides Lipids: insoluble in water Secondary structure: stabilized by hydrogen bonds 20 types of amino acids Dehydration synthesis: removes equivalent of a water molecule to link molecular units Quaternary structure: two or more polypeptide chains Mono- saccharides: simple sugars Carbohydrates: used for energy and structural support.
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Oligo-saccharides: more than one monosaccharide linked together
Primary
structure: stabilized by peptide
bonds
Disaccharides: two mono-saccharides linked together
Phospholipids: cell membrane structure
Poly-
saccharides: store energy
Nucleic acids store genetic information
Proteins: long chains of amino acids
Triglycerides: energy storage molecules
Cholesterol produces hormones (testosterone & estrogen)
Enzymes facilitate biochemical reactions
Steroids: carbon-based ring structures
Hydrolysis: Adds the equivalent of a water molecule to break apart macromolecules
Tertiary
structure: creates polar
and non-polar
areas in molecule
Nucleic acids are made of nucleotides
Lipids: insoluble in water
Secondary structure: stabilized by hydrogen bonds
20 types of amino acids
Dehydration synthesis: removes equivalent of a water molecule to link molecular units
Quaternary structure: two or more polypeptide chains
Mono-saccharides: simple sugars
Carbohydrates: used for energy and structural support.