23 CENTS 300 FORMAL OATMEAL SWIMMING POOL KABOB 100 FORMAL CONFERENCE ROOM 25 CENTS GREEN BEANS EXERCISE ROOM GRITS GUMBO 100 INFORMAL CHECK IN SUITE BREAKFAST ELEVATOR BURRITO HOTEL TRAVELER LATE ARRIVAL SPANISH RICE GIFT SHOP CONTINENTAL 23 INFORMAL 500 INFORMAL BAGEL 200 INFORMAL 400 INFORMAL DESSERT HOUSEKEEPING 300 INFORMAL HORS D’ OEUVRE GARLIC 200 FORMAL 16 INFORMAL CONCIERGE 25 FORMAL GROUP RATES CRAB 500 FORMAL 17 FORMAL CELERY ROOM SERVICE LUGGAGE GRANOLA APPLESAUCE 23 FORMAL CHECK OUT HONEY APPETIZER RESERVATION 16 FORMAL BALCONY ASPARAGUS ALMONDS 17 INFORMAL MAIN DISH 25 INFORMAL 400 FORMAL FRONT DESK 23 CENTS 300 FORMAL OATMEAL SWIMMING POOL KABOB 100 FORMAL CONFERENCE ROOM 25 CENTS GREEN BEANS EXERCISE ROOM GRITS GUMBO 100 INFORMAL CHECK IN SUITE BREAKFAST ELEVATOR BURRITO HOTEL TRAVELER LATE ARRIVAL SPANISH RICE GIFT SHOP CONTINENTAL 23 INFORMAL 500 INFORMAL BAGEL 200 INFORMAL 400 INFORMAL DESSERT HOUSEKEEPING 300 INFORMAL HORS D’ OEUVRE GARLIC 200 FORMAL 16 INFORMAL CONCIERGE 25 FORMAL GROUP RATES CRAB 500 FORMAL 17 FORMAL CELERY ROOM SERVICE LUGGAGE GRANOLA APPLESAUCE 23 FORMAL CHECK OUT HONEY APPETIZER RESERVATION 16 FORMAL BALCONY ASPARAGUS ALMONDS 17 INFORMAL MAIN DISH 25 INFORMAL 400 FORMAL FRONT DESK
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
23 CENTS
300 FORMAL
OATMEAL
SWIMMING POOL
KABOB
100 FORMAL
CONFERENCE ROOM
25 CENTS
GREEN BEANS
EXERCISE ROOM
GRITS
GUMBO
100 INFORMAL
CHECK IN
SUITE
BREAKFAST
ELEVATOR
BURRITO
HOTEL
TRAVELER
LATE ARRIVAL
SPANISH RICE
GIFT SHOP
CONTINENTAL
23 INFORMAL
500 INFORMAL
BAGEL
200 INFORMAL
400 INFORMAL
DESSERT
HOUSEKEEPING
300 INFORMAL
HORS D’ OEUVRE
GARLIC
200 FORMAL
16 INFORMAL
CONCIERGE
25 FORMAL
GROUP RATES
CRAB
500 FORMAL
17 FORMAL
CELERY
ROOM SERVICE
LUGGAGE
GRANOLA
APPLESAUCE
23 FORMAL
CHECK OUT
HONEY
APPETIZER
RESERVATION
16 FORMAL
BALCONY
ASPARAGUS
ALMONDS
17 INFORMAL
MAIN DISH
25 INFORMAL
400 FORMAL
FRONT DESK