102.3Anythingharvested andused from ananimal asidefrom musclemeatGoodsanitationPracticesIt keeps odorsdown andmakes it easierfor them tobreathe4Thesheep'sfirststomach12-14%Footrot15-17%Every6-10weeksPartiallydigestedfood914The amountof weightyour animalgained eachday10feetA log of allvaccinations,treatments andailmentsspecific to thatanimalHornsDirectly behindthe ribs, runningdown the spinetowards thehindquarters.Lack ofseleniumor VitaminEJustabovethe hoofOncea year12Take it'stemperatureand contacta leader115-135lbsMeatandwool1/2 to 5gallonsProtein1year147days onaverage102.3Anythingharvested andused from ananimal asidefrom musclemeatGoodsanitationPracticesIt keeps odorsdown andmakes it easierfor them tobreathe4Thesheep'sfirststomach12-14%Footrot15-17%Every6-10weeksPartiallydigestedfood914The amountof weightyour animalgained eachday10feetA log of allvaccinations,treatments andailmentsspecific to thatanimalHornsDirectly behindthe ribs, runningdown the spinetowards thehindquarters.Lack ofseleniumor VitaminEJustabovethe hoofOncea year12Take it'stemperatureand contacta leader115-135lbsMeatandwool1/2 to 5gallonsProtein1year147days onaverage

Lamb Project Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 102.3
  2. Anything harvested and used from an animal aside from muscle meat
  3. Good sanitation Practices
  4. It keeps odors down and makes it easier for them to breathe
  5. 4
  6. The sheep's first stomach
  7. 12-14%
  8. Foot rot
  9. 15-17%
  10. Every 6-10 weeks
  11. Partially digested food
  12. 914
  13. The amount of weight your animal gained each day
  14. 10 feet
  15. A log of all vaccinations, treatments and ailments specific to that animal
  16. Horns
  17. Directly behind the ribs, running down the spine towards the hindquarters.
  18. Lack of selenium or Vitamin E
  19. Just above the hoof
  20. Once a year
  21. 12
  22. Take it's temperature and contact a leader
  23. 115-135lbs
  24. Meat and wool
  25. 1/2 to 5 gallons
  26. Protein
  27. 1 year
  28. 147 days on average