inwardtastingcabinetdoorselectrical2-stage20ovenmittfreezerrefrigeratorhandshandsspoilagerackoffABCmicrowavedeadlydeadlyleft-oversgreaseroomchlorinetongstongsharpfingersdanger-zoneflammableloosespillsopenhome-canned140lidsexhausthood40pantrydisconnectdryplasticawaybacteriasweep-upclassroomwatercross-contaminationoverloadedinwardtastingcabinetdoorselectrical2-stage20ovenmittfreezerrefrigeratorhandshandsspoilagerackoffABCmicrowavedeadlydeadlyleft-oversgreaseroomchlorinetongstongsharpfingersdanger-zoneflammableloosespillsopenhome-canned140lidsexhausthood40pantrydisconnectdryplasticawaybacteriasweep-upclassroomwatercross-contaminationoverloaded

Kitchen Safety & Sanitation - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. inward
  2. tasting
  3. cabinet doors
  4. electrical
  5. 2-stage
  6. 20
  7. oven mitt
  8. freezer
  9. refrigerator
  10. hands
    hands
  11. spoilage
  12. rack
  13. off
  14. ABC
  15. microwave
  16. deadly
    deadly
  17. left-overs
  18. grease
  19. room
  20. chlorine
  21. tong
    tongs
  22. sharp
  23. fingers
  24. danger-zone
  25. flammable
  26. loose
  27. spills
  28. open
  29. home-canned
  30. 140
  31. lids
  32. exhaust hood
  33. 40
  34. pantry
  35. disconnect
  36. dry
  37. plastic
  38. away
  39. bacteria
  40. sweep-up
  41. classroom
  42. water
  43. cross-contamination
  44. overloaded