Someone wants to throw hands Someone Thirsts for Gordan Pep Talk "Shut it down!" Someone leaves Renamed the Restaurant Overly Large Menu Customers Waiting too Long for Food "Fresh" When it is Actually Not Microwave Strange / Random Events Someone breaks something Owner / Manager hates the changes Gordon grabs something gross with his bare hands Something goes wrong at the relaunch Someone Cries Staff Member gets offended by Gordon Overcooked / Undercooked Food Owner / Manager in denial Restaurant in debt Overstaffed / Understaffed Remodel Restaurant Closed after Episode Pests in Kitchen / Walk-In Someone wants to throw hands Someone Thirsts for Gordan Pep Talk "Shut it down!" Someone leaves Renamed the Restaurant Overly Large Menu Customers Waiting too Long for Food "Fresh" When it is Actually Not Microwave Strange / Random Events Someone breaks something Owner / Manager hates the changes Gordon grabs something gross with his bare hands Something goes wrong at the relaunch Someone Cries Staff Member gets offended by Gordon Overcooked / Undercooked Food Owner / Manager in denial Restaurant in debt Overstaffed / Understaffed Remodel Restaurant Closed after Episode Pests in Kitchen / Walk-In
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Someone wants to throw hands
Someone Thirsts for Gordan
Pep Talk
"Shut it down!"
Someone leaves
Renamed the Restaurant
Overly Large
Menu
Customers Waiting too Long for Food
"Fresh" When it is Actually Not
Microwave
Strange / Random Events
Someone breaks something
Owner / Manager hates the changes
Gordon grabs something gross with his bare hands
Something goes wrong at the relaunch
Someone Cries
Staff Member gets offended by Gordon
Overcooked / Undercooked Food
Owner / Manager in denial
Restaurant in debt
Overstaffed / Understaffed
Remodel
Restaurant Closed after Episode
Pests in Kitchen / Walk-In