avocado    bell pepper   tomato   garlic   ginger    bok choy    cucumber     yellow watermelonartichoke   eggplant   potato    zucchini    spinach   broccoli    coneflower   peas     shiitake mushroom    green onion   raspberry    kale    red cabbage   beet     butternut squash    sweet corn     iceberg lettuce    goldenrod    cauliflower    pumpkin    sweet potato    carrot     romaine lettuce    asparagus    black bean    radish   red onion   chili pepper    celery   soybeans    kohlrabi    avocado    bell pepper   tomato   garlic   ginger    bok choy    cucumber     yellow watermelonartichoke   eggplant   potato    zucchini    spinach   broccoli    coneflower   peas     shiitake mushroom    green onion   raspberry    kale    red cabbage   beet     butternut squash    sweet corn     iceberg lettuce    goldenrod    cauliflower    pumpkin    sweet potato    carrot     romaine lettuce    asparagus    black bean    radish   red onion   chili pepper    celery   soybeans    kohlrabi

Vegetables - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
G
2
N
3
B
4
G
5
O
6
N
7
O
8
G
9
O
10
I
11
G
12
I
13
N
14
O
15
G
16
I
17
I
18
I
19
B
20
B
21
N
22
O
23
N
24
B
25
B
26
O
27
N
28
B
29
I
30
G
31
B
32
O
33
G
34
I
35
B
36
O
37
N
38
I
39
G
  1. G- avocado
  2. N- bell pepper
  3. B- tomato
  4. G- garlic
  5. O- ginger
  6. N- bok choy
  7. O- cucumber
  8. G- yellow watermelon
  9. O-artichoke
  10. I- eggplant
  11. G- potato
  12. I- zucchini
  13. N- spinach
  14. O- broccoli
  15. G- coneflower
  16. I- peas
  17. I- shiitake mushroom
  18. I- green onion
  19. B- raspberry
  20. B- kale
  21. N- red cabbage
  22. O- beet
  23. N- butternut squash
  24. B- sweet corn
  25. B- iceberg lettuce
  26. O- goldenrod
  27. N- cauliflower
  28. B- pumpkin
  29. I- sweet potato
  30. G- carrot
  31. B- romaine lettuce
  32. O- asparagus
  33. G- black bean
  34. I- radish
  35. B- red onion
  36. O- chili pepper
  37. N- celery
  38. I- soybeans
  39. G- kohlrabi