shiitakemushrooms    bell peppers   soybeans    sweet corn   beet    cauliflower    asparagus   garlic    bok choy   eggplants    kohlrabi   peas    green onion    cucumber    raspberry     zucchini     iceberg lettuce   potatoes    avocado    pumpkin   chili pepper   tomatoes    black beans    coneflower     yellow watermelon    red cabbage    broccoliartichoke     lettuce    spinach    sweet potatoes    carrots   red onions     butternut squash    celery    goldenrod   ginger   kale    radish     shiitakemushrooms    bell peppers   soybeans    sweet corn   beet    cauliflower    asparagus   garlic    bok choy   eggplants    kohlrabi   peas    green onion    cucumber    raspberry     zucchini     iceberg lettuce   potatoes    avocado    pumpkin   chili pepper   tomatoes    black beans    coneflower     yellow watermelon    red cabbage    broccoliartichoke     lettuce    spinach    sweet potatoes    carrots   red onions     butternut squash    celery    goldenrod   ginger   kale    radish

Vegetables - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
B
2
N
3
B
4
B
5
G
6
N
7
G
8
N
9
I
10
B
11
N
12
I
13
B
14
G
15
O
16
I
17
O
18
N
19
G
20
B
21
G
22
O
23
N
24
N
25
N
26
I
27
O
28
O
29
O
30
I
31
B
32
G
33
B
34
I
35
I
36
G
37
G
38
O
39
I
  1. B- shiitake mushrooms
  2. N- bell peppers
  3. B- soybeans
  4. B- sweet corn
  5. G- beet
  6. N- cauliflower
  7. G- asparagus
  8. N- garlic
  9. I- bok choy
  10. B- eggplants
  11. N- kohlrabi
  12. I- peas
  13. B- green onion
  14. G- cucumber
  15. O- raspberry
  16. I- zucchini
  17. O- iceberg lettuce
  18. N- potatoes
  19. G- avocado
  20. B- pumpkin
  21. G- chili pepper
  22. O- tomatoes
  23. N- black beans
  24. N- coneflower
  25. N- yellow watermelon
  26. I- red cabbage
  27. O- broccoli
  28. O-artichoke
  29. O- lettuce
  30. I- spinach
  31. B- sweet potatoes
  32. G- carrots
  33. B- red onions
  34. I- butternut squash
  35. I- celery
  36. G- goldenrod
  37. G- ginger
  38. O- kale
  39. I- radish