There are 6concentrationsunder FSNHP.FSNHP isthe mostpopularmajor.There is a3+1programwith BCoE.ThereThere is littleextensioninvolvementin FSNHP.A master'sdegree will berequired tobecome adietician soon.Culinology:chef, foodservicemanager,productdevelopmentFood andnutrition is themost popularconcentration.FSNHP islocated inHarnedHall.There arenot anyclubs to beinvolved in.There are 5concentrationsunder FSNHP.FSHNP islocated inthe HerzerBuilding.Wes Lowe istheundergraduateadvisor.Food andNutrition:military,research,wellness andsports nutritionFSNHP isnot a vastdegree.Food Science:food law,consumersafety, researchscientist Culinologyrequiresaninternship.Food safety isthe mostpopularconcentration.Food safety isthe commonpre-vet routein thedepartment.Pre-Healthpreparesstudents forthe medicalfield.Culinologyis the mostpopularmajor.Dietician is agood career forsomeone whowants to go tomed school.Wes Schillingis theundergraduateadvisor.Professionalinvolvementis importantto thedepartment.Thedepartmentis veryinvolved withMAFES.Processing/Bus.:marketing,productdevelopment,regulatoryaffairsCulinologymajors canonly be achef or cook.FoodProcessing/Bus.concentrationrequires asummerinternship.Food Safety:microbiologist,HACCPmanager,qualityassuranceFSNHP ispopularbecause ofits vastness.There are 5majors inthedepartment.Food Scienceconcentrationdoes notrequire aninternship.There is a3+1 programwith MSUCVM.There are 2majors inthedepartment.FSNHP putsgreatemphasis andinvolvementon extension.There are 6concentrationsunder FSNHP.FSNHP isthe mostpopularmajor.There is a3+1programwith BCoE.ThereThere is littleextensioninvolvementin FSNHP.A master'sdegree will berequired tobecome adietician soon.Culinology:chef, foodservicemanager,productdevelopmentFood andnutrition is themost popularconcentration.FSNHP islocated inHarnedHall.There arenot anyclubs to beinvolved in.There are 5concentrationsunder FSNHP.FSHNP islocated inthe HerzerBuilding.Wes Lowe istheundergraduateadvisor.Food andNutrition:military,research,wellness andsports nutritionFSNHP isnot a vastdegree.Food Science:food law,consumersafety, researchscientist Culinologyrequiresaninternship.Food safety isthe mostpopularconcentration.Food safety isthe commonpre-vet routein thedepartment.Pre-Healthpreparesstudents forthe medicalfield.Culinologyis the mostpopularmajor.Dietician is agood career forsomeone whowants to go tomed school.Wes Schillingis theundergraduateadvisor.Professionalinvolvementis importantto thedepartment.Thedepartmentis veryinvolved withMAFES.Processing/Bus.:marketing,productdevelopment,regulatoryaffairsCulinologymajors canonly be achef or cook.FoodProcessing/Bus.concentrationrequires asummerinternship.Food Safety:microbiologist,HACCPmanager,qualityassuranceFSNHP ispopularbecause ofits vastness.There are 5majors inthedepartment.Food Scienceconcentrationdoes notrequire aninternship.There is a3+1 programwith MSUCVM.There are 2majors inthedepartment.FSNHP putsgreatemphasis andinvolvementon extension.

Food Science, Nutrition, and Health Promotion - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. There are 6 concentrations under FSNHP.
  2. FSNHP is the most popular major.
  3. There
    There is a 3+1 program with BCoE.
  4. There is little extension involvement in FSNHP.
  5. A master's degree will be required to become a dietician soon.
  6. Culinology: chef, food service manager, product development
  7. Food and nutrition is the most popular concentration.
  8. FSNHP is located in Harned Hall.
  9. There are not any clubs to be involved in.
  10. There are 5 concentrations under FSNHP.
  11. FSHNP is located in the Herzer Building.
  12. Wes Lowe is the undergraduate advisor.
  13. Food and Nutrition: military, research, wellness and sports nutrition
  14. FSNHP is not a vast degree.
  15. Food Science: food law, consumer safety, research scientist
  16. Culinology requires an internship.
  17. Food safety is the most popular concentration.
  18. Food safety is the common pre-vet route in the department.
  19. Pre-Health prepares students for the medical field.
  20. Culinology is the most popular major.
  21. Dietician is a good career for someone who wants to go to med school.
  22. Wes Schilling is the undergraduate advisor.
  23. Professional involvement is important to the department.
  24. The department is very involved with MAFES.
  25. Processing/Bus.: marketing, product development, regulatory affairs
  26. Culinology majors can only be a chef or cook.
  27. Food Processing/Bus. concentration requires a summer internship.
  28. Food Safety: microbiologist, HACCP manager, quality assurance
  29. FSNHP is popular because of its vastness.
  30. There are 5 majors in the department.
  31. Food Science concentration does not require an internship.
  32. There is a 3+1 program with MSU CVM.
  33. There are 2 majors in the department.
  34. FSNHP puts great emphasis and involvement on extension.