sanitizefreshfoodborneillnesscuttingboardseperatecookcrosscontaminateperishablelow riskfoodwashhandsrefrigeratehighriskfoodcupboardwashmeatthermometerveggiesunsafefoodfreezecleandefrostchillbacteriasoapsanitizefreshfoodborneillnesscuttingboardseperatecookcrosscontaminateperishablelow riskfoodwashhandsrefrigeratehighriskfoodcupboardwashmeatthermometerveggiesunsafefoodfreezecleandefrostchillbacteriasoap

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. sanitize
  2. fresh
  3. food borne illness
  4. cutting board
  5. seperate
  6. cook
  7. cross contaminate
  8. perishable
  9. low risk food
  10. wash hands
  11. refrigerate
  12. high risk food
  13. cupboard
  14. wash
  15. meat
  16. thermometer
  17. veggies
  18. unsafe food
  19. freeze
  20. clean
  21. defrost
  22. chill
  23. bacteria
  24. soap