cuttingboardperishablesanitizefreshsoapdefrostunsafefoodseperatedangerzonebacteriameatwashhandslow riskfoodcupboardfreezefoodborneillnessthermometerrefrigeratewashchillfreezercookcleanhighriskcuttingboardperishablesanitizefreshsoapdefrostunsafefoodseperatedangerzonebacteriameatwashhandslow riskfoodcupboardfreezefoodborneillnessthermometerrefrigeratewashchillfreezercookcleanhighrisk

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. cutting board
  2. perishable
  3. sanitize
  4. fresh
  5. soap
  6. defrost
  7. unsafe food
  8. seperate
  9. danger zone
  10. bacteria
  11. meat
  12. wash hands
  13. low risk food
  14. cupboard
  15. freeze
  16. food borne illness
  17. thermometer
  18. refrigerate
  19. wash
  20. chill
  21. freezer
  22. cook
  23. clean
  24. high risk