meatwashfoodborneillnessdangerzonebacteriacupboardperishablechillfreezesoapseperatethermometersanitizerefrigeratefreezercookunsafefoodfreshlow riskfoodcleandefrostwashhandscuttingboardhighriskmeatwashfoodborneillnessdangerzonebacteriacupboardperishablechillfreezesoapseperatethermometersanitizerefrigeratefreezercookunsafefoodfreshlow riskfoodcleandefrostwashhandscuttingboardhighrisk

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. meat
  2. wash
  3. food borne illness
  4. danger zone
  5. bacteria
  6. cupboard
  7. perishable
  8. chill
  9. freeze
  10. soap
  11. seperate
  12. thermometer
  13. sanitize
  14. refrigerate
  15. freezer
  16. cook
  17. unsafe food
  18. fresh
  19. low risk food
  20. clean
  21. defrost
  22. wash hands
  23. cutting board
  24. high risk