LayingHensbred for highlevels of eggproduction(~250/year)WildBoarsDomesticatedPigs are bredfrom DomesticationThrough artificialselection, livestockare more docile, growfaster, and havedifferent body shapesthan their wildancestors.FreeRangeAnimals receivea minimumamount ofoutdoor accessRuminantsCattledigestiveset-upBackgroundingraised in a pastureto gain weight andbuild up immunitybefore entering afeedlot. CertifiedHumaneanimals must beable to preformnaturalbehaviors suchas nestingAurochsgrazing mammalsthat lived acrossEurope, NorthernAfrica, India, andCentral AsiaClimatographgraphicalrepresentationof a location'sbasic climateOverpopulationpecies' populationbecomes soexcessive thatpeople deem itmust be managed.70%-80%percentage ofantibioticsmanufacturedin the U.S. areused onanimals. BroilerHensbred to growlarge andquickly(6.6lbs in 8weeks) CAFOfarms where largenumbers ofanimals aregenerally raised inconfined andcrowdedconditions. AntibioticsChemicalsthat inhibitthe growthof bacteria,Cage-FreeAnimals arenot kept inbattery cages.ConfinedPensRangelandnatural ecosystems(prairie, temperatedesert, etc) thatmostly containnative vegetationPasteurizedwhich means it isheated to a hightemperature to killmost of the bacteriathat can cause foodpoisoning or milkspoilage. VealMale calves are fedan iron-deficient milkreplacer and raised inconfined crates tominimize theirmovements,FoodPoisoningintestinal diseasecaused by bacteriaand toxinsproduced bybacteria present infood. BatteryCagesMost layinghens are raisedin battery cagesarranged inidentical rowsand columnsFoodChaina hierarchicalseries oforganisms eachdependent onthe next as asource of foodOrganicRaised withorganic feedand notgivenantibioticsEcofootprintecological footprint isa method promotedby the GlobalFootprint Network tomeasure humandemand on naturalcapitalProducerOrganismsthat maketheir ownfoodFederalHumaneSlaughterAct (FHSA)Requires thatcattle, pigs, andsheep berenderedunconsciousbeforehandGreenwashingpractice ofusing terms topresent anenvironmentallyresponsiblepublic image. BeefCattlebredspecifically togrow fast andhave heavy,stocky bodiesExceptionsto theFHSAPoultry, Fish,Rabbits.Kosher andHalalanimalsMastitishormones alsoincrease therisk of mastitis,an infection ofthe udders. FoodWebdetailedinterconnectingdiagram that showsthe overall foodrelationshipsbetween organismsin a particularenvironment.Finishingminimizes themovement of thecattle and providesthem a much moreenergy intensivediet of corn.StunnerInjects ametal boltbetween theanimals eyesMutualisticRelationshipsbothspeciesbenefitrelationshipHerbivoreOrganismswho feedonproducersDairyCowsbreeds of cattlethat producelarge amounts(about9,000kg/year) ofmilk. Biomea large naturallyoccurring communityof flora and faunaoccupying a majorhabitat, e.g. forest ortundra.Hormoneschemicalsproduced in thebody to stimulatecertain cells ortissues into action. RumenLargestomachcompartmentsPasturelandseeded,fertilized,and irrigatedby humans. OmnivoreOrganismsthat feed onboth animaland plantmaterialFermentationbacteriaactually digestthe plantmatter intosimpler sugars.EuthanasiaPractice ofintentionallyending a lifeto relieve painand sufferingCarnivoreOrganismswho onlyfeed onfleshRedJunglefowlThe domesticchicken comesfrom the RedJunglefowl, whichis native to Indiaand much of Asia. LayingHensbred for highlevels of eggproduction(~250/year)WildBoarsDomesticatedPigs are bredfromDomesticationThrough artificialselection, livestockare more docile, growfaster, and havedifferent body shapesthan their wildancestors.FreeRangeAnimals receivea minimumamount ofoutdoor accessRuminantsCattledigestiveset-upBackgroundingraised in a pastureto gain weight andbuild up immunitybefore entering afeedlot. CertifiedHumaneanimals must beable to preformnaturalbehaviors suchas nestingAurochsgrazing mammalsthat lived acrossEurope, NorthernAfrica, India, andCentral AsiaClimatographgraphicalrepresentationof a location'sbasic climateOverpopulationpecies' populationbecomes soexcessive thatpeople deem itmust be managed.70%-80%percentage ofantibioticsmanufacturedin the U.S. areused onanimals. BroilerHensbred to growlarge andquickly(6.6lbs in 8weeks) CAFOfarms where largenumbers ofanimals aregenerally raised inconfined andcrowdedconditions. AntibioticsChemicalsthat inhibitthe growthof bacteria,Cage-FreeAnimals arenot kept inbattery cages.ConfinedPensRangelandnatural ecosystems(prairie, temperatedesert, etc) thatmostly containnative vegetationPasteurizedwhich means it isheated to a hightemperature to killmost of the bacteriathat can cause foodpoisoning or milkspoilage. VealMale calves are fedan iron-deficient milkreplacer and raised inconfined crates tominimize theirmovements,FoodPoisoningintestinal diseasecaused by bacteriaand toxinsproduced bybacteria present infood. BatteryCagesMost layinghens are raisedin battery cagesarranged inidentical rowsand columnsFoodChaina hierarchicalseries oforganisms eachdependent onthe next as asource of foodOrganicRaised withorganic feedand notgivenantibioticsEcofootprintecological footprint isa method promotedby the GlobalFootprint Network tomeasure humandemand on naturalcapitalProducerOrganismsthat maketheir ownfoodFederalHumaneSlaughterAct (FHSA)Requires thatcattle, pigs, andsheep berenderedunconsciousbeforehandGreenwashingpractice ofusing terms topresent anenvironmentallyresponsiblepublic image. BeefCattlebredspecifically togrow fast andhave heavy,stocky bodiesExceptionsto theFHSAPoultry, Fish,Rabbits.Kosher andHalalanimalsMastitishormones alsoincrease therisk of mastitis,an infection ofthe udders. FoodWebdetailedinterconnectingdiagram that showsthe overall foodrelationshipsbetween organismsin a particularenvironment.Finishingminimizes themovement of thecattle and providesthem a much moreenergy intensivediet of corn.StunnerInjects ametal boltbetween theanimals eyesMutualisticRelationshipsbothspeciesbenefitrelationshipHerbivoreOrganismswho feedonproducersDairyCowsbreeds of cattlethat producelarge amounts(about9,000kg/year) ofmilk. Biomea large naturallyoccurring communityof flora and faunaoccupying a majorhabitat, e.g. forest ortundra.Hormoneschemicalsproduced in thebody to stimulatecertain cells ortissues into action. RumenLargestomachcompartmentsPasturelandseeded,fertilized,and irrigatedby humans. OmnivoreOrganismsthat feed onboth animaland plantmaterialFermentationbacteriaactually digestthe plantmatter intosimpler sugars.EuthanasiaPractice ofintentionallyending a lifeto relieve painand sufferingCarnivoreOrganismswho onlyfeed onfleshRedJunglefowlThe domesticchicken comesfrom the RedJunglefowl, whichis native to Indiaand much of Asia. 

Animal Agriculture - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. bred for high levels of egg production (~250/year)
    Laying Hens
  2. Domesticated Pigs are bred from
    Wild Boars
  3. Through artificial selection, livestock are more docile, grow faster, and have different body shapes than their wild ancestors.
    Domestication
  4. Animals receive a minimum amount of outdoor access
    Free Range
  5. Cattle digestive set-up
    Ruminants
  6. raised in a pasture to gain weight and build up immunity before entering a feedlot.
    Backgrounding
  7. animals must be able to preform natural behaviors such as nesting
    Certified Humane
  8. grazing mammals that lived across Europe, Northern Africa, India, and Central Asia
    Aurochs
  9. graphical representation of a location's basic climate
    Climatograph
  10. pecies' population becomes so excessive that people deem it must be managed.
    Overpopulation
  11. percentage of antibiotics manufactured in the U.S. are used on animals.
    70%-80%
  12. bred to grow large and quickly (6.6lbs in 8 weeks)
    Broiler Hens
  13. farms where large numbers of animals are generally raised in confined and crowded conditions.
    CAFO
  14. Chemicals that inhibit the growth of bacteria,
    Antibiotics
  15. Animals are not kept in battery cages. Confined Pens
    Cage-Free
  16. natural ecosystems (prairie, temperate desert, etc) that mostly contain native vegetation
    Rangeland
  17. which means it is heated to a high temperature to kill most of the bacteria that can cause food poisoning or milk spoilage.
    Pasteurized
  18. Male calves are fed an iron-deficient milk replacer and raised in confined crates to minimize their movements,
    Veal
  19. intestinal disease caused by bacteria and toxins produced by bacteria present in food.
    Food Poisoning
  20. Most laying hens are raised in battery cages arranged in identical rows and columns
    Battery Cages
  21. a hierarchical series of organisms each dependent on the next as a source of food
    Food Chain
  22. Raised with organic feed and not given antibiotics
    Organic
  23. ecological footprint is a method promoted by the Global Footprint Network to measure human demand on natural capital
    Ecofootprint
  24. Organisms that make their own food
    Producer
  25. Requires that cattle, pigs, and sheep be rendered unconscious beforehand
    Federal Humane Slaughter Act (FHSA)
  26. practice of using terms to present an environmentally responsible public image.
    Greenwashing
  27. bred specifically to grow fast and have heavy, stocky bodies
    Beef Cattle
  28. Poultry, Fish, Rabbits. Kosher and Halal animals
    Exceptions to the FHSA
  29. hormones also increase the risk of mastitis, an infection of the udders.
    Mastitis
  30. detailed interconnecting diagram that shows the overall food relationships between organisms in a particular environment.
    Food Web
  31. minimizes the movement of the cattle and provides them a much more energy intensive diet of corn.
    Finishing
  32. Injects a metal bolt between the animals eyes
    Stunner
  33. both species benefit relationship
    Mutualistic Relationships
  34. Organisms who feed on producers
    Herbivore
  35. breeds of cattle that produce large amounts (about 9,000kg/year) of milk.
    Dairy Cows
  36. a large naturally occurring community of flora and fauna occupying a major habitat, e.g. forest or tundra.
    Biome
  37. chemicals produced in the body to stimulate certain cells or tissues into action.
    Hormones
  38. Large stomach compartments
    Rumen
  39. seeded, fertilized, and irrigated by humans.
    Pastureland
  40. Organisms that feed on both animal and plant material
    Omnivore
  41. bacteria actually digest the plant matter into simpler sugars.
    Fermentation
  42. Practice of intentionally ending a life to relieve pain and suffering
    Euthanasia
  43. Organisms who only feed on flesh
    Carnivore
  44. The domestic chicken comes from the Red Junglefowl, which is native to India and much of Asia.
    Red Junglefowl