measuringspoonsused to measuresmall amountsof liquid AND dryingredientsMixingBowlA large bowlused to mixingredientsin1Tablespoonthe largestmeasuringspoon sizemixingspoonA utensil thatis used tocombineingredientsIngredientsthe name offood itemsyou add intoa recipeFlatEdgeSpatulaA type ofspatula usedto level offingredientstimepart of arecipe thattells you howlong to cookfoodsMilkAn ingredientthat would bemeasuredusing a liquidmeasuring cupDirectionsThe part of arecipe thatgives yousteps to followto make foodButterknifecan be usedwhen youdon't have aflat edgespatulaspicesthisingredientusuallycomes with abuilt in levelyieldpart of a recipethat tells youhow manyservings itmakesFlourAn ingredientthat should bemeasured in adry measuringcupSpicesA type ofingredient thatwould bemeasured usingmeasuring spoonsrefrigeratorkitchenequipmentthat is usedto keepfoods cooltablespoonandteaspoonthe twotypes ofmeasuringspoonsMixA term thatmeans tocombine allingredients1/4cupthe smallestsizemeasuringcupEquipmenttools andimplementsused tocomplete arecipe1Cupthe largestdrymeasuringcup sizeLevela term thatmeans toflatten offthe topscoopthis should beused to put dryingredients intomeasuring cupsPeanutButterAn ingredientthat should bepacked into adry measuringcupRecipeA set ofingredientsand directionsyou follow tomake foodstitlepart of arecipe thattells you whatfood you aremakingEyelevelthe levelyou shouldmeasureliquids atButterA stick of thishasmeasurementsprinted on itswrapperLiquidmeasuringcupused tomeasure largeamounts ofliquidingredientsmeasurementspart of a recipethat tells youhow much ofeach ingredientto usestovekitchenequipmentthat is usedto cook or fryingredientsOvenKitchenequipmentthat is usedto bakefoodsflatsurfaceThe kind ofsurface youshouldmeasure liquidingredients onmicrowavekitchenequipmentthat is usedto quicklyheat foodsDrymeasuringcupsUsed tomeasure largeamounts ofdryingredientsspoona kitchenutensil that canbe used inplace of aningredientscooptemperaturepart of a recipethat tells youhow hot to heatyour oven orstovemeasuringspoonsused to measuresmall amountsof liquid AND dryingredientsMixingBowlA large bowlused to mixingredientsin1Tablespoonthe largestmeasuringspoon sizemixingspoonA utensil thatis used tocombineingredientsIngredientsthe name offood itemsyou add intoa recipeFlatEdgeSpatulaA type ofspatula usedto level offingredientstimepart of arecipe thattells you howlong to cookfoodsMilkAn ingredientthat would bemeasuredusing a liquidmeasuring cupDirectionsThe part of arecipe thatgives yousteps to followto make foodButterknifecan be usedwhen youdon't have aflat edgespatulaspicesthisingredientusuallycomes with abuilt in levelyieldpart of a recipethat tells youhow manyservings itmakesFlourAn ingredientthat should bemeasured in adry measuringcupSpicesA type ofingredient thatwould bemeasured usingmeasuring spoonsrefrigeratorkitchenequipmentthat is usedto keepfoods cooltablespoonandteaspoonthe twotypes ofmeasuringspoonsMixA term thatmeans tocombine allingredients1/4cupthe smallestsizemeasuringcupEquipmenttools andimplementsused tocomplete arecipe1Cupthe largestdrymeasuringcup sizeLevela term thatmeans toflatten offthe topscoopthis should beused to put dryingredients intomeasuring cupsPeanutButterAn ingredientthat should bepacked into adry measuringcupRecipeA set ofingredientsand directionsyou follow tomake foodstitlepart of arecipe thattells you whatfood you aremakingEyelevelthe levelyou shouldmeasureliquids atButterA stick of thishasmeasurementsprinted on itswrapperLiquidmeasuringcupused tomeasure largeamounts ofliquidingredientsmeasurementspart of a recipethat tells youhow much ofeach ingredientto usestovekitchenequipmentthat is usedto cook or fryingredientsOvenKitchenequipmentthat is usedto bakefoodsflatsurfaceThe kind ofsurface youshouldmeasure liquidingredients onmicrowavekitchenequipmentthat is usedto quicklyheat foodsDrymeasuringcupsUsed tomeasure largeamounts ofdryingredientsspoona kitchenutensil that canbe used inplace of aningredientscooptemperaturepart of a recipethat tells youhow hot to heatyour oven orstove

Cooking Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. used to measure small amounts of liquid AND dry ingredients
    measuring spoons
  2. A large bowl used to mix ingredients in
    Mixing Bowl
  3. the largest measuring spoon size
    1 Tablespoon
  4. A utensil that is used to combine ingredients
    mixing spoon
  5. the name of food items you add into a recipe
    Ingredients
  6. A type of spatula used to level off ingredients
    Flat Edge Spatula
  7. part of a recipe that tells you how long to cook foods
    time
  8. An ingredient that would be measured using a liquid measuring cup
    Milk
  9. The part of a recipe that gives you steps to follow to make food
    Directions
  10. can be used when you don't have a flat edge spatula
    Butter knife
  11. this ingredient usually comes with a built in level
    spices
  12. part of a recipe that tells you how many servings it makes
    yield
  13. An ingredient that should be measured in a dry measuring cup
    Flour
  14. A type of ingredient that would be measured using measuring spoons
    Spices
  15. kitchen equipment that is used to keep foods cool
    refrigerator
  16. the two types of measuring spoons
    tablespoon and teaspoon
  17. A term that means to combine all ingredients
    Mix
  18. the smallest size measuring cup
    1/4 cup
  19. tools and implements used to complete a recipe
    Equipment
  20. the largest dry measuring cup size
    1 Cup
  21. a term that means to flatten off the top
    Level
  22. this should be used to put dry ingredients into measuring cups
    scoop
  23. An ingredient that should be packed into a dry measuring cup
    Peanut Butter
  24. A set of ingredients and directions you follow to make foods
    Recipe
  25. part of a recipe that tells you what food you are making
    title
  26. the level you should measure liquids at
    Eye level
  27. A stick of this has measurements printed on its wrapper
    Butter
  28. used to measure large amounts of liquid ingredients
    Liquid measuring cup
  29. part of a recipe that tells you how much of each ingredient to use
    measurements
  30. kitchen equipment that is used to cook or fry ingredients
    stove
  31. Kitchen equipment that is used to bake foods
    Oven
  32. The kind of surface you should measure liquid ingredients on
    flat surface
  33. kitchen equipment that is used to quickly heat foods
    microwave
  34. Used to measure large amounts of dry ingredients
    Dry measuring cups
  35. a kitchen utensil that can be used in place of an ingredient scoop
    spoon
  36. part of a recipe that tells you how hot to heat your oven or stove
    temperature