scoopthis should beused to put dryingredients intomeasuring cupsstovekitchenequipmentthat is usedto cook or fryingredientsMixA term thatmeans tocombine allingredientsMilkAn ingredientthat would bemeasuredusing a liquidmeasuring cup1Tablespoonthe largestmeasuringspoon sizespicesthisingredientusuallycomes with abuilt in levelSpicesA type ofingredient thatwould bemeasured usingmeasuring spoonstimepart of arecipe thattells you howlong to cookfoodstemperaturepart of a recipethat tells youhow hot to heatyour oven orstoveLiquidmeasuringcupused tomeasure largeamounts ofliquidingredientsButterknifecan be usedwhen youdon't have aflat edgespatulaspoona kitchenutensil that canbe used inplace of aningredientscoopmicrowavekitchenequipmentthat is usedto quicklyheat foodsmeasuringspoonsused to measuresmall amountsof liquid AND dryingredientsFlourAn ingredientthat should bemeasured in adry measuringcupPeanutButterAn ingredientthat should bepacked into adry measuringcupDirectionsThe part of arecipe thatgives yousteps to followto make foodyieldpart of a recipethat tells youhow manyservings itmakesMixingBowlA large bowlused to mixingredientsinmeasurementspart of a recipethat tells youhow much ofeach ingredientto use1/4cupthe smallestsizemeasuringcupButterA stick of thishasmeasurementsprinted on itswrapperflatsurfaceThe kind ofsurface youshouldmeasure liquidingredients onIngredientsthe name offood itemsyou add intoa recipeDrymeasuringcupsUsed tomeasure largeamounts ofdryingredientsEyelevelthe levelyou shouldmeasureliquids at1Cupthe largestdrymeasuringcup sizetablespoonandteaspoonthe twotypes ofmeasuringspoonsrefrigeratorkitchenequipmentthat is usedto keepfoods coolOvenKitchenequipmentthat is usedto bakefoodsFlatEdgeSpatulaA type ofspatula usedto level offingredientsmixingspoonA utensil thatis used tocombineingredientstitlepart of arecipe thattells you whatfood you aremakingLevela term thatmeans toflatten offthe topEquipmenttools andimplementsused tocomplete arecipeRecipeA set ofingredientsand directionsyou follow tomake foodsscoopthis should beused to put dryingredients intomeasuring cupsstovekitchenequipmentthat is usedto cook or fryingredientsMixA term thatmeans tocombine allingredientsMilkAn ingredientthat would bemeasuredusing a liquidmeasuring cup1Tablespoonthe largestmeasuringspoon sizespicesthisingredientusuallycomes with abuilt in levelSpicesA type ofingredient thatwould bemeasured usingmeasuring spoonstimepart of arecipe thattells you howlong to cookfoodstemperaturepart of a recipethat tells youhow hot to heatyour oven orstoveLiquidmeasuringcupused tomeasure largeamounts ofliquidingredientsButterknifecan be usedwhen youdon't have aflat edgespatulaspoona kitchenutensil that canbe used inplace of aningredientscoopmicrowavekitchenequipmentthat is usedto quicklyheat foodsmeasuringspoonsused to measuresmall amountsof liquid AND dryingredientsFlourAn ingredientthat should bemeasured in adry measuringcupPeanutButterAn ingredientthat should bepacked into adry measuringcupDirectionsThe part of arecipe thatgives yousteps to followto make foodyieldpart of a recipethat tells youhow manyservings itmakesMixingBowlA large bowlused to mixingredientsinmeasurementspart of a recipethat tells youhow much ofeach ingredientto use1/4cupthe smallestsizemeasuringcupButterA stick of thishasmeasurementsprinted on itswrapperflatsurfaceThe kind ofsurface youshouldmeasure liquidingredients onIngredientsthe name offood itemsyou add intoa recipeDrymeasuringcupsUsed tomeasure largeamounts ofdryingredientsEyelevelthe levelyou shouldmeasureliquids at1Cupthe largestdrymeasuringcup sizetablespoonandteaspoonthe twotypes ofmeasuringspoonsrefrigeratorkitchenequipmentthat is usedto keepfoods coolOvenKitchenequipmentthat is usedto bakefoodsFlatEdgeSpatulaA type ofspatula usedto level offingredientsmixingspoonA utensil thatis used tocombineingredientstitlepart of arecipe thattells you whatfood you aremakingLevela term thatmeans toflatten offthe topEquipmenttools andimplementsused tocomplete arecipeRecipeA set ofingredientsand directionsyou follow tomake foods

Cooking Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. this should be used to put dry ingredients into measuring cups
    scoop
  2. kitchen equipment that is used to cook or fry ingredients
    stove
  3. A term that means to combine all ingredients
    Mix
  4. An ingredient that would be measured using a liquid measuring cup
    Milk
  5. the largest measuring spoon size
    1 Tablespoon
  6. this ingredient usually comes with a built in level
    spices
  7. A type of ingredient that would be measured using measuring spoons
    Spices
  8. part of a recipe that tells you how long to cook foods
    time
  9. part of a recipe that tells you how hot to heat your oven or stove
    temperature
  10. used to measure large amounts of liquid ingredients
    Liquid measuring cup
  11. can be used when you don't have a flat edge spatula
    Butter knife
  12. a kitchen utensil that can be used in place of an ingredient scoop
    spoon
  13. kitchen equipment that is used to quickly heat foods
    microwave
  14. used to measure small amounts of liquid AND dry ingredients
    measuring spoons
  15. An ingredient that should be measured in a dry measuring cup
    Flour
  16. An ingredient that should be packed into a dry measuring cup
    Peanut Butter
  17. The part of a recipe that gives you steps to follow to make food
    Directions
  18. part of a recipe that tells you how many servings it makes
    yield
  19. A large bowl used to mix ingredients in
    Mixing Bowl
  20. part of a recipe that tells you how much of each ingredient to use
    measurements
  21. the smallest size measuring cup
    1/4 cup
  22. A stick of this has measurements printed on its wrapper
    Butter
  23. The kind of surface you should measure liquid ingredients on
    flat surface
  24. the name of food items you add into a recipe
    Ingredients
  25. Used to measure large amounts of dry ingredients
    Dry measuring cups
  26. the level you should measure liquids at
    Eye level
  27. the largest dry measuring cup size
    1 Cup
  28. the two types of measuring spoons
    tablespoon and teaspoon
  29. kitchen equipment that is used to keep foods cool
    refrigerator
  30. Kitchen equipment that is used to bake foods
    Oven
  31. A type of spatula used to level off ingredients
    Flat Edge Spatula
  32. A utensil that is used to combine ingredients
    mixing spoon
  33. part of a recipe that tells you what food you are making
    title
  34. a term that means to flatten off the top
    Level
  35. tools and implements used to complete a recipe
    Equipment
  36. A set of ingredients and directions you follow to make foods
    Recipe