Artificialchemicalfertilizers areNOT allowed AnaemiaYeastFoods that havebeen developed toenable farmers tobreed new typesof animal or plantsOilyFishis a kind of browningthat occurs whenfoods containingstarch are cooked, orexposed to anacid/alkaliGlutenVitaminB andCfood must be farmedand packed in the UKand meet stricthygiene, safety andwelfare standards atall stagesis fresh foodthat is readyto eat duringits preferredseasonchange toa solid orsemi-solidstateSaltstarchgranules swelland absorbwater makinga liquid thick Strongteeth andbones 75*CCHDDairy5-63*CAiddigestionBicarbonateof sodaThe distancefood travelsfrom farm toyour plateGrowthand repairofmusclesAidsEyesightScurvyArtificialchemicalfertilizers areNOT allowed AnaemiaYeastFoods that havebeen developed toenable farmers tobreed new typesof animal or plantsOilyFishis a kind of browningthat occurs whenfoods containingstarch are cooked, orexposed to anacid/alkaliGlutenVitaminB andCfood must be farmedand packed in the UKand meet stricthygiene, safety andwelfare standards atall stagesis fresh foodthat is readyto eat duringits preferredseasonchange toa solid orsemi-solidstateSaltstarchgranules swelland absorbwater makinga liquid thick Strongteeth andbones 75*CCHDDairy5-63*CAiddigestionBicarbonateof sodaThe distancefood travelsfrom farm toyour plateGrowthand repairofmusclesAidsEyesightScurvy

Untitled Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Artificial chemical fertilizers are NOT allowed
  2. Anaemia
  3. Yeast
  4. Foods that have been developed to enable farmers to breed new types of animal or plants
  5. Oily Fish
  6. is a kind of browning that occurs when foods containing starch are cooked, or exposed to an acid/alkali
  7. Gluten
  8. Vitamin B and C
  9. food must be farmed and packed in the UK and meet strict hygiene, safety and welfare standards at all stages
  10. is fresh food that is ready to eat during its preferred season
  11. change to a solid or semi-solid state
  12. Salt
  13. starch granules swell and absorb water making a liquid thick
  14. Strong teeth and bones
  15. 75*C
  16. CHD
  17. Dairy
  18. 5-63*C
  19. Aid digestion
  20. Bicarbonate of soda
  21. The distance food travels from farm to your plate
  22. Growth and repair of muscles
  23. Aids Eyesight
  24. Scurvy