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Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. grease
  2. baste
  3. drain
  4. braise
  5. boil
  6. peel
  7. shred
  8. fold
  9. knead
  10. toss
  11. mince
  12. strain
  13. whip
  14. fry
  15. vent
  16. cut-in
  17. bake
  18. melt
  19. blend
  20. season
  21. marinate
  22. dust
  23. broil
  24. saute