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Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. strain
  2. fry
  3. whip
  4. mince
  5. knead
  6. fold
  7. marinate
  8. peel
  9. vent
  10. drain
  11. bake
  12. cut-in
  13. dust
  14. grease
  15. braise
  16. boil
  17. toss
  18. melt
  19. season
  20. broil
  21. shred
  22. saute
  23. blend
  24. baste