(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
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2 or more unopened cases of crab salad
Empty tray pack bunker
No tray pack backup
Trash not taken out
White powder smudges in door handles
2 or more partial cases of the same product
Countertops dirty or with soap smudges
Dirty service case dividers ignored and not cleaned
Freezer doors apparently not conditioned all day
At least one service case tag missing
Cooked product inside the same tub as raw product
Dirty knives scattered throughout the department
expired perishable product sitting on counter
Dirty Floors
Shellfish in the same tub with fish
Cooked + Raw Shrimp/ Fish only tallboy rule not respected for leftover product
Empty trash can with no liner
Closing List not completed
Entrance sinks and colanders dirty
2 or more holes in any bunker
Closer called off
Frozen backstock skimmed through and not worked properly
Product not rotated correctly (Old case sitting upstairs and newer one being used)
