Tell host whencheck isdropped (5table minimumper shift)Hitting tablemarks whenmanagerruns food 5xduring shiftHelp a guestchoose theirwineselectionCheckw/kitchenonmodificationSell anamaro!Askquestionat pre-shiftNo dessertswith entreesduringoutdoor shiftInform guestwhen itemtaking longerClear atable for ateammateTurn in 395's to hostduring shiftw/helpful infoProperallergyticket rung No wobblytables inyoursection Sell acocktailkit!Cut a teammemberwhen sideworkcompleteSell aloaf ofbread!No itemsordered onthe fly forwhole shiftNo dirtydishes/glasseswhen checkdropped Sell ahat!Arriveearly foryour shiftGet agreaterthan 20%tipMark atable for ateammateNo re-fired itemduring wholeshift (exceptionif kitchenmistake) Describeand sell abottle ofwineSweeparounda tableTell host whencheck isdropped (5table minimumper shift)Hitting tablemarks whenmanagerruns food 5xduring shiftHelp a guestchoose theirwineselectionCheckw/kitchenonmodificationSell anamaro!Askquestionat pre-shiftNo dessertswith entreesduringoutdoor shiftInform guestwhen itemtaking longerClear atable for ateammateTurn in 395's to hostduring shiftw/helpful infoProperallergyticket rung No wobblytables inyoursection Sell acocktailkit!Cut a teammemberwhen sideworkcompleteSell aloaf ofbread!No itemsordered onthe fly forwhole shiftNo dirtydishes/glasseswhen checkdropped Sell ahat!Arriveearly foryour shiftGet agreaterthan 20%tipMark atable for ateammateNo re-fired itemduring wholeshift (exceptionif kitchenmistake) Describeand sell abottle ofwineSweeparounda table

Server Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Tell host when check is dropped (5 table minimum per shift)
  2. Hitting table marks when manager runs food 5x during shift
  3. Help a guest choose their wine selection
  4. Check w/kitchen on modification
  5. Sell an amaro!
  6. Ask question at pre-shift
  7. No desserts with entrees during outdoor shift
  8. Inform guest when item taking longer
  9. Clear a table for a teammate
  10. Turn in 3 95's to host during shift w/helpful info
  11. Proper allergy ticket rung
  12. No wobbly tables in your section
  13. Sell a cocktail kit!
  14. Cut a team member when side work complete
  15. Sell a loaf of bread!
  16. No items ordered on the fly for whole shift
  17. No dirty dishes/glasses when check dropped
  18. Sell a hat!
  19. Arrive early for your shift
  20. Get a greater than 20% tip
  21. Mark a table for a teammate
  22. No re-fired item during whole shift (exception if kitchen mistake)
  23. Describe and sell a bottle of wine
  24. Sweep around a table