Get agreaterthan 20%tipHelp a guestchoose theirwineselectionMark atable for ateammateSell aloaf ofbread!No itemsordered onthe fly forwhole shiftHitting tablemarks whenmanagerruns food 5xduring shiftArriveearly foryour shiftAskquestionat pre-shiftNo wobblytables inyoursection Turn in 395's to hostduring shiftw/helpful infoSell ahat!Cut a teammemberwhen sideworkcompleteNo re-fired itemduring wholeshift (exceptionif kitchenmistake) Inform guestwhen itemtaking longerSell acocktailkit!Checkw/kitchenonmodificationClear atable for ateammateTell host whencheck isdropped (5table minimumper shift)No dessertswith entreesduringoutdoor shiftSweeparounda tableProperallergyticket rung Describeand sell abottle ofwineNo dirtydishes/glasseswhen checkdropped Sell anamaro!Get agreaterthan 20%tipHelp a guestchoose theirwineselectionMark atable for ateammateSell aloaf ofbread!No itemsordered onthe fly forwhole shiftHitting tablemarks whenmanagerruns food 5xduring shiftArriveearly foryour shiftAskquestionat pre-shiftNo wobblytables inyoursection Turn in 395's to hostduring shiftw/helpful infoSell ahat!Cut a teammemberwhen sideworkcompleteNo re-fired itemduring wholeshift (exceptionif kitchenmistake) Inform guestwhen itemtaking longerSell acocktailkit!Checkw/kitchenonmodificationClear atable for ateammateTell host whencheck isdropped (5table minimumper shift)No dessertswith entreesduringoutdoor shiftSweeparounda tableProperallergyticket rung Describeand sell abottle ofwineNo dirtydishes/glasseswhen checkdropped Sell anamaro!

Server Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Get a greater than 20% tip
  2. Help a guest choose their wine selection
  3. Mark a table for a teammate
  4. Sell a loaf of bread!
  5. No items ordered on the fly for whole shift
  6. Hitting table marks when manager runs food 5x during shift
  7. Arrive early for your shift
  8. Ask question at pre-shift
  9. No wobbly tables in your section
  10. Turn in 3 95's to host during shift w/helpful info
  11. Sell a hat!
  12. Cut a team member when side work complete
  13. No re-fired item during whole shift (exception if kitchen mistake)
  14. Inform guest when item taking longer
  15. Sell a cocktail kit!
  16. Check w/kitchen on modification
  17. Clear a table for a teammate
  18. Tell host when check is dropped (5 table minimum per shift)
  19. No desserts with entrees during outdoor shift
  20. Sweep around a table
  21. Proper allergy ticket rung
  22. Describe and sell a bottle of wine
  23. No dirty dishes/glasses when check dropped
  24. Sell an amaro!