Arriveearly foryour shiftProperallergyticket rung Sell anamaro!Mark atable for ateammateNo dirtydishes/glasseswhen checkdropped Checkw/kitchenonmodificationCut a teammemberwhen sideworkcompleteHelp a guestchoose theirwineselectionSweeparounda tableNo dessertswith entreesduringoutdoor shiftNo itemsordered onthe fly forwhole shiftGet agreaterthan 20%tipSell aloaf ofbread!Hitting tablemarks whenmanagerruns food 5xduring shiftNo wobblytables inyoursection Sell acocktailkit!Turn in 395's to hostduring shiftw/helpful infoNo re-fired itemduring wholeshift (exceptionif kitchenmistake) Askquestionat pre-shiftInform guestwhen itemtaking longerDescribeand sell abottle ofwineSell ahat!Tell host whencheck isdropped (5table minimumper shift)Clear atable for ateammateArriveearly foryour shiftProperallergyticket rung Sell anamaro!Mark atable for ateammateNo dirtydishes/glasseswhen checkdropped Checkw/kitchenonmodificationCut a teammemberwhen sideworkcompleteHelp a guestchoose theirwineselectionSweeparounda tableNo dessertswith entreesduringoutdoor shiftNo itemsordered onthe fly forwhole shiftGet agreaterthan 20%tipSell aloaf ofbread!Hitting tablemarks whenmanagerruns food 5xduring shiftNo wobblytables inyoursection Sell acocktailkit!Turn in 395's to hostduring shiftw/helpful infoNo re-fired itemduring wholeshift (exceptionif kitchenmistake) Askquestionat pre-shiftInform guestwhen itemtaking longerDescribeand sell abottle ofwineSell ahat!Tell host whencheck isdropped (5table minimumper shift)Clear atable for ateammate

Server Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Arrive early for your shift
  2. Proper allergy ticket rung
  3. Sell an amaro!
  4. Mark a table for a teammate
  5. No dirty dishes/glasses when check dropped
  6. Check w/kitchen on modification
  7. Cut a team member when side work complete
  8. Help a guest choose their wine selection
  9. Sweep around a table
  10. No desserts with entrees during outdoor shift
  11. No items ordered on the fly for whole shift
  12. Get a greater than 20% tip
  13. Sell a loaf of bread!
  14. Hitting table marks when manager runs food 5x during shift
  15. No wobbly tables in your section
  16. Sell a cocktail kit!
  17. Turn in 3 95's to host during shift w/helpful info
  18. No re-fired item during whole shift (exception if kitchen mistake)
  19. Ask question at pre-shift
  20. Inform guest when item taking longer
  21. Describe and sell a bottle of wine
  22. Sell a hat!
  23. Tell host when check is dropped (5 table minimum per shift)
  24. Clear a table for a teammate