Sell acocktailkit!Cut a teammemberwhen sideworkcompleteTell host whencheck isdropped (5table minimumper shift)Arriveearly foryour shiftDescribeand sell abottle ofwineGet agreaterthan 20%tip!Sell ahat!Askquestionat pre-shiftNo re-fired itemduring wholeshift (exceptionif kitchenmistake)No dessertswith entreesduringoutdoor shiftClear atable for ateammateHitting tablemarks whenmanagerruns food 5xduring shiftNo wobblytables inyoursectionSweeparounda tableSell anamaro!Mark atable for ateammateInform guestwhen itemtaking longerTurn in 395's to hostduring shiftw/helpful infoNo dirtydishes/glasseswhen checkdroppedProperallergyticket rungSell aloaf ofbread!Help a guestchoose theirwineselection No itemsordered onthe fly forwhole shiftCheckw/kitchenonmodificationSell acocktailkit!Cut a teammemberwhen sideworkcompleteTell host whencheck isdropped (5table minimumper shift)Arriveearly foryour shiftDescribeand sell abottle ofwineGet agreaterthan 20%tip!Sell ahat!Askquestionat pre-shiftNo re-fired itemduring wholeshift (exceptionif kitchenmistake)No dessertswith entreesduringoutdoor shiftClear atable for ateammateHitting tablemarks whenmanagerruns food 5xduring shiftNo wobblytables inyoursectionSweeparounda tableSell anamaro!Mark atable for ateammateInform guestwhen itemtaking longerTurn in 395's to hostduring shiftw/helpful infoNo dirtydishes/glasseswhen checkdroppedProperallergyticket rungSell aloaf ofbread!Help a guestchoose theirwineselection No itemsordered onthe fly forwhole shiftCheckw/kitchenonmodification

Server Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Sell a cocktail kit!
  2. Cut a team member when side work complete
  3. Tell host when check is dropped (5 table minimum per shift)
  4. Arrive early for your shift
  5. Describe and sell a bottle of wine
  6. Get a greater than 20% tip!
  7. Sell a hat!
  8. Ask question at pre-shift
  9. No re-fired item during whole shift (exception if kitchen mistake)
  10. No desserts with entrees during outdoor shift
  11. Clear a table for a teammate
  12. Hitting table marks when manager runs food 5x during shift
  13. No wobbly tables in your section
  14. Sweep around a table
  15. Sell an amaro!
  16. Mark a table for a teammate
  17. Inform guest when item taking longer
  18. Turn in 3 95's to host during shift w/helpful info
  19. No dirty dishes/glasses when check dropped
  20. Proper allergy ticket rung
  21. Sell a loaf of bread!
  22. Help a guest choose their wine selection
  23. No items ordered on the fly for whole shift
  24. Check w/kitchen on modification