Hitting tablemarks whenmanagerruns food 5xduring shiftNo itemsordered onthe fly forwhole shiftTell host whencheck isdropped (5table minimumper shift)No dessertswith entreesduringoutdoor shiftDescribeand sell abottle ofwineNo wobblytables inyoursectionSweeparounda tableTurn in 395's to hostduring shiftw/helpful infoCheckw/kitchenonmodificationMark atable for ateammateSell acocktailkit!No dirtydishes/glasseswhen checkdroppedSell anamaro!Cut a teammemberwhen sideworkcompleteHelp a guestchoose theirwineselection Inform guestwhen itemtaking longerNo re-fired itemduring wholeshift (exceptionif kitchenmistake)Get agreaterthan 20%tip!Askquestionat pre-shiftProperallergyticket rungSell aloaf ofbread!Clear atable for ateammateArriveearly foryour shiftSell ahat!Hitting tablemarks whenmanagerruns food 5xduring shiftNo itemsordered onthe fly forwhole shiftTell host whencheck isdropped (5table minimumper shift)No dessertswith entreesduringoutdoor shiftDescribeand sell abottle ofwineNo wobblytables inyoursectionSweeparounda tableTurn in 395's to hostduring shiftw/helpful infoCheckw/kitchenonmodificationMark atable for ateammateSell acocktailkit!No dirtydishes/glasseswhen checkdroppedSell anamaro!Cut a teammemberwhen sideworkcompleteHelp a guestchoose theirwineselection Inform guestwhen itemtaking longerNo re-fired itemduring wholeshift (exceptionif kitchenmistake)Get agreaterthan 20%tip!Askquestionat pre-shiftProperallergyticket rungSell aloaf ofbread!Clear atable for ateammateArriveearly foryour shiftSell ahat!

Server Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Hitting table marks when manager runs food 5x during shift
  2. No items ordered on the fly for whole shift
  3. Tell host when check is dropped (5 table minimum per shift)
  4. No desserts with entrees during outdoor shift
  5. Describe and sell a bottle of wine
  6. No wobbly tables in your section
  7. Sweep around a table
  8. Turn in 3 95's to host during shift w/helpful info
  9. Check w/kitchen on modification
  10. Mark a table for a teammate
  11. Sell a cocktail kit!
  12. No dirty dishes/glasses when check dropped
  13. Sell an amaro!
  14. Cut a team member when side work complete
  15. Help a guest choose their wine selection
  16. Inform guest when item taking longer
  17. No re-fired item during whole shift (exception if kitchen mistake)
  18. Get a greater than 20% tip!
  19. Ask question at pre-shift
  20. Proper allergy ticket rung
  21. Sell a loaf of bread!
  22. Clear a table for a teammate
  23. Arrive early for your shift
  24. Sell a hat!