OutdateddecorRottenfood infreezerSomeonegets firedRe-openingis a bomb"Customershave beencoming herefor [X]years!"Gordonhatesthe foodChef: "ButI like thefoodthough!"Undonefood sendtocustomersOwner isgenuinelyunstableMenu hasn'tbeenchanged inmany years.IrritatedfemalewaiterOwnerdeniesresponsibilityTerribledinnerserviceMICROWAVESGordonshuts thekitchendownOwner cannotbelievesomeonehates the foodTackyfurnitureOwnerlies tocustomersStubbornheadchefChef: "Butpeoplereally likethe food!"Restaurantcloseswithin theyearOwnerrejectsGordon'shelpGordon:"It tastesfrozen...and dry."Menu withway toomanyitemsOutdateddecorRottenfood infreezerSomeonegets firedRe-openingis a bomb"Customershave beencoming herefor [X]years!"Gordonhatesthe foodChef: "ButI like thefoodthough!"Undonefood sendtocustomersOwner isgenuinelyunstableMenu hasn'tbeenchanged inmany years.IrritatedfemalewaiterOwnerdeniesresponsibilityTerribledinnerserviceMICROWAVESGordonshuts thekitchendownOwner cannotbelievesomeonehates the foodTackyfurnitureOwnerlies tocustomersStubbornheadchefChef: "Butpeoplereally likethe food!"Restaurantcloseswithin theyearOwnerrejectsGordon'shelpGordon:"It tastesfrozen...and dry."Menu withway toomanyitems

Kitchen Nightmares Bingo! - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Outdated decor
  2. Rotten food in freezer
  3. Someone gets fired
  4. Re-opening is a bomb
  5. "Customers have been coming here for [X] years!"
  6. Gordon hates the food
  7. Chef: "But I like the food though!"
  8. Undone food send to customers
  9. Owner is genuinely unstable
  10. Menu hasn't been changed in many years.
  11. Irritated female waiter
  12. Owner denies responsibility
  13. Terrible dinner service
  14. MICROWAVES
  15. Gordon shuts the kitchen down
  16. Owner cannot believe someone hates the food
  17. Tacky furniture
  18. Owner lies to customers
  19. Stubborn head chef
  20. Chef: "But people really like the food!"
  21. Restaurant closes within the year
  22. Owner rejects Gordon's help
  23. Gordon: "It tastes frozen... and dry."
  24. Menu with way too many items