radish    strawberry    bell peppers    apples   chili pepper   eggplants   soybeans   red onions    sweet cornseeds    broccoli    spinachfruits    carrots    green beans    avocado     butternut squash    bamboo shootroots    sweet potatoesartichoke    cucumber   tomatoes    daikon    celery    red cabbage   ginger     okra    asparagus   beet   potatoes     leek    zucchini    pumpkinleavesstems    black beans   kale   peas     lettuce   raspberry      yellow watermelon    cauliflower   garlic    radish    strawberry    bell peppers    apples   chili pepper   eggplants   soybeans   red onions    sweet cornseeds    broccoli    spinachfruits    carrots    green beans    avocado     butternut squash    bamboo shootroots    sweet potatoesartichoke    cucumber   tomatoes    daikon    celery    red cabbage   ginger     okra    asparagus   beet   potatoes     leek    zucchini    pumpkinleavesstems    black beans   kale   peas     lettuce   raspberry      yellow watermelon    cauliflower   garlic

Plant Parts We Eat - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
  1. radish
  2. strawberry
  3. bell peppers
  4. apples
  5. chili pepper
  6. eggplants
  7. soybeans
  8. red onions
  9. sweet corn
  10. seeds
  11. broccoli
  12. spinach
  13. fruits
  14. carrots
  15. green beans
  16. avocado
  17. butternut squash
  18. bamboo shoot
  19. roots
  20. sweet potatoes
  21. artichoke
  22. cucumber
  23. tomatoes
  24. daikon
  25. celery
  26. red cabbage
  27. ginger
  28. okra
  29. asparagus
  30. beet
  31. potatoes
  32. leek
  33. zucchini
  34. pumpkin
  35. leaves
  36. stems
  37. black beans
  38. kale
  39. peas
  40. lettuce
  41. raspberry
  42. yellow watermelon
  44. cauliflower
  45. garlic