LightcandlesSetupbutterPassapps toguestsServe aguestcoffeeWorkyour firstevent!Preparea cakecartClockoutproperlyServeguestswater/icedteaDress atableproperlyStandardnapkinfoldLearn thelocationsof theballroomsSetuptables forbuffetserviceProperlyrollsilverwareLearnhow tobus with atrayUpdateavailabilityonScheduleflyPasswine toguestsSetup thefruit andcheesedisplaySetupbussingareaSetupthebuffetLearn thenames oftheballroomsTABCcertificationSetup tablesfor seateddinnerserviceClock incorrectlyDressand setuptrayjacksFoodhandler'slicenseLightcandlesSetupbutterPassapps toguestsServe aguestcoffeeWorkyour firstevent!Preparea cakecartClockoutproperlyServeguestswater/icedteaDress atableproperlyStandardnapkinfoldLearn thelocationsof theballroomsSetuptables forbuffetserviceProperlyrollsilverwareLearnhow tobus with atrayUpdateavailabilityonScheduleflyPasswine toguestsSetup thefruit andcheesedisplaySetupbussingareaSetupthebuffetLearn thenames oftheballroomsTABCcertificationSetup tablesfor seateddinnerserviceClock incorrectlyDressand setuptrayjacksFoodhandler'slicense

The Bell Tower on 34th Training Card - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
N
2
O
3
I
4
O
5
G
6
I
7
O
8
G
9
I
10
G
11
G
12
N
13
N
14
I
15
B
16
B
17
B
18
B
19
O
20
N
21
B
22
G
23
I
24
N
25
O
  1. N-Light candles
  2. O-Setup butter
  3. I-Pass apps to guests
  4. O-Serve a guest coffee
  5. G-Work your first event!
  6. I-Prepare a cake cart
  7. O-Clock out properly
  8. G-Serve guests water/iced tea
  9. I-Dress a table properly
  10. G-Standard napkin fold
  11. G-Learn the locations of the ballrooms
  12. N-Setup tables for buffet service
  13. N-Properly roll silverware
  14. I-Learn how to bus with a tray
  15. B-Update availability on Schedulefly
  16. B-Pass wine to guests
  17. B-Setup the fruit and cheese display
  18. B-Setup bussing area
  19. O-Setup the buffet
  20. N-Learn the names of the ballrooms
  21. B-TABC certification
  22. G-Setup tables for seated dinner service
  23. I-Clock in correctly
  24. N-Dress and setup trayjacks
  25. O-Food handler's license