Workyour firstevent!ClockoutproperlyClock incorrectlyLightcandlesSetupthebuffetFoodhandler'slicenseSetup tablesfor seateddinnerserviceSetupbussingareaLearnhow tobus with atraySetuptables forbuffetserviceUpdateavailabilityonScheduleflySetupbutterSetup thefruit andcheesedisplayDress atableproperlyPreparea cakecartPassapps toguestsServe aguestcoffeeServeguestswater/icedteaStandardnapkinfoldLearn thenames oftheballroomsDressand setuptrayjacksTABCcertificationProperlyrollsilverwareLearn thelocationsof theballroomsPasswine toguestsWorkyour firstevent!ClockoutproperlyClock incorrectlyLightcandlesSetupthebuffetFoodhandler'slicenseSetup tablesfor seateddinnerserviceSetupbussingareaLearnhow tobus with atraySetuptables forbuffetserviceUpdateavailabilityonScheduleflySetupbutterSetup thefruit andcheesedisplayDress atableproperlyPreparea cakecartPassapps toguestsServe aguestcoffeeServeguestswater/icedteaStandardnapkinfoldLearn thenames oftheballroomsDressand setuptrayjacksTABCcertificationProperlyrollsilverwareLearn thelocationsof theballroomsPasswine toguests

The Bell Tower on 34th Training Card - Call List

(Print) Use this randomly generated list as your call list when playing the game. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
G
2
O
3
I
4
N
5
O
6
O
7
G
8
B
9
I
10
N
11
B
12
O
13
B
14
I
15
I
16
I
17
O
18
G
19
G
20
N
21
N
22
B
23
N
24
G
25
B
  1. G-Work your first event!
  2. O-Clock out properly
  3. I-Clock in correctly
  4. N-Light candles
  5. O-Setup the buffet
  6. O-Food handler's license
  7. G-Setup tables for seated dinner service
  8. B-Setup bussing area
  9. I-Learn how to bus with a tray
  10. N-Setup tables for buffet service
  11. B-Update availability on Schedulefly
  12. O-Setup butter
  13. B-Setup the fruit and cheese display
  14. I-Dress a table properly
  15. I-Prepare a cake cart
  16. I-Pass apps to guests
  17. O-Serve a guest coffee
  18. G-Serve guests water/iced tea
  19. G-Standard napkin fold
  20. N-Learn the names of the ballrooms
  21. N-Dress and setup trayjacks
  22. B-TABC certification
  23. N-Properly roll silverware
  24. G-Learn the locations of the ballrooms
  25. B-Pass wine to guests