OverheadChocolateandcreamPrimeCompostingSaffronGreeceIn a self-drainingcontainerBananaReusing foodafter it was on acustomer'stable but nottouched by thecustomerTomatosold offof themenuslow-cookedsauce withcomplexflavorPerpetualEach itemis pricedseparatelyIntermediariesCelery,onions &green bellpeppersChurrascoIndianspicemixtureSales&CostsCasual-dining chainwith units in4 statesDeterminingwhat needsto bepurchasedCajunSpecificationsPacificRimOverheadChocolateandcreamPrimeCompostingSaffronGreeceIn a self-drainingcontainerBananaReusing foodafter it was on acustomer'stable but nottouched by thecustomerTomatosold offof themenuslow-cookedsauce withcomplexflavorPerpetualEach itemis pricedseparatelyIntermediariesCelery,onions &green bellpeppersChurrascoIndianspicemixtureSales&CostsCasual-dining chainwith units in4 statesDeterminingwhat needsto bepurchasedCajunSpecificationsPacificRim

ProStart II #1 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Overhead
  2. Chocolate and cream
  3. Prime
  4. Composting
  5. Saffron
  6. Greece
  7. In a self-draining container
  8. Banana
  9. Reusing food after it was on a customer's table but not touched by the customer
  10. Tomato
  11. sold off of the menu
  12. slow-cooked sauce with complex flavor
  13. Perpetual
  14. Each item is priced separately
  15. Intermediaries
  16. Celery, onions & green bell peppers
  17. Churrasco
  18. Indian spice mixture
  19. Sales & Costs
  20. Casual-dining chain with units in 4 states
  21. Determining what needs to be purchased
  22. Cajun
  23. Specifications
  24. Pacific Rim