2shotsHowmanyshots in a12 oz latteTightenthegrindwhat canyou do ifyour shotruns short of18 secHot waterandespressoshotsAmericano160degreesWhat ishighest tempfor milkbefore itburnsCremaa brownishfoam that formson the top offreshly madeespressoOurmissionGlorify God,Servepeople,makedisciplesorder ofingredients1st Syrup,2ndespresso,3rd milkCappuccinoEspressoshottoppedwith foamColossians3:23-24Whatever you do, workheartily, zas for theLord and not for men,24 knowing that fromthe Lord ayou willreceive the inheritanceas your reward. b Youare serving the LordChrist.CamanoCoffeeRoastersWhoprovidesour beansItalianSodaSoda water,syrup, half nhalf,whippedcreamLatte2 shots ofespressoand foamedmilk18 to 24secondslength oftime for anespressoshotWetor dry2 ways toordercappuccinoChapelCafévolunteers1st linegreetersportafilterThe part ofthe espressomachine thatholds thatground coffeeTampwhat must bedone aftergrinding thebeans intothe portafilterAlternativemilkssoy,oat,almondBaristaa person whoprepares andservesespresso-based coffeedrinksbetween195 to 205degreesFahrenheitWhat watertemperatureis best forcoffee?RINSEYOURGROUPHEADEasy way tokeep yourespressomachineclean.EspressoCup sizeswe offer12 ozand 16oz7:45 to12:45What timedo weman thecafé?startbrewingimmediatelyhow do youmake sureyou don't burnyour coffeegrounds?2shotsHowmanyshots in a12 oz latteTightenthegrindwhat canyou do ifyour shotruns short of18 secHot waterandespressoshotsAmericano160degreesWhat ishighest tempfor milkbefore itburnsCremaa brownishfoam that formson the top offreshly madeespressoOurmissionGlorify God,Servepeople,makedisciplesorder ofingredients1st Syrup,2ndespresso,3rd milkCappuccinoEspressoshottoppedwith foamColossians3:23-24Whatever you do, workheartily, zas for theLord and not for men,24 knowing that fromthe Lord ayou willreceive the inheritanceas your reward. b Youare serving the LordChrist.CamanoCoffeeRoastersWhoprovidesour beansItalianSodaSoda water,syrup, half nhalf,whippedcreamLatte2 shots ofespressoand foamedmilk18 to 24secondslength oftime for anespressoshotWetor dry2 ways toordercappuccinoChapelCafévolunteers1st linegreetersportafilterThe part ofthe espressomachine thatholds thatground coffeeTampwhat must bedone aftergrinding thebeans intothe portafilterAlternativemilkssoy,oat,almondBaristaa person whoprepares andservesespresso-based coffeedrinksbetween195 to 205degreesFahrenheitWhat watertemperatureis best forcoffee?RINSEYOURGROUPHEADEasy way tokeep yourespressomachineclean.EspressoCup sizeswe offer12 ozand 16oz7:45 to12:45What timedo weman thecafé?startbrewingimmediatelyhow do youmake sureyou don't burnyour coffeegrounds?

Camano Chapel Café - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. How many shots in a 12 oz latte
    2 shots
  2. what can you do if your shot runs short of 18 sec
    Tighten the grind
  3. Americano
    Hot water and espresso shots
  4. What is highest temp for milk before it burns
    160 degrees
  5. a brownish foam that forms on the top of freshly made espresso
    Crema
  6. Glorify God, Serve people, make disciples
    Our mission
  7. 1st Syrup, 2nd espresso, 3rd milk
    order of ingredients
  8. Espresso shot topped with foam
    Cappuccino
  9. Whatever you do, work heartily, zas for the Lord and not for men, 24 knowing that from the Lord ayou will receive the inheritance as your reward. b You are serving the Lord Christ.
    Colossians 3:23-24
  10. Who provides our beans
    Camano Coffee Roasters
  11. Soda water, syrup, half n half, whipped cream
    Italian Soda
  12. 2 shots of espresso and foamed milk
    Latte
  13. length of time for an espresso shot
    18 to 24 seconds
  14. 2 ways to order cappuccino
    Wet or dry
  15. 1st line greeters
    Chapel Café volunteers
  16. The part of the espresso machine that holds that ground coffee
    portafilter
  17. what must be done after grinding the beans into the portafilter
    Tamp
  18. soy, oat, almond
    Alternative milks
  19. a person who prepares and serves espresso-based coffee drinks
    Barista
  20. What water temperature is best for coffee?
    between 195 to 205 degrees Fahrenheit
  21. Easy way to keep your espresso machine clean.
    RINSE YOUR GROUP HEAD
  22. 12 oz and 16 oz
    Espresso Cup sizes we offer
  23. What time do we man the café?
    7:45 to 12:45
  24. how do you make sure you don't burn your coffee grounds?
    start brewing immediately