20secondsElecticalmiseenplaceSafetyCutsSlips/Falls2personjobSanitarySanitationStove,sink,counters,cupboardsPoisonsGordonRamsay#4SouschefChefdecuisineHeadChefClosedToeShoesLineCookFires/BurnsGreaseFireCleanCrosscontaminationP.A.S.S.PrepcookPaperTowel20secondsElecticalmiseenplaceSafetyCutsSlips/Falls2personjobSanitarySanitationStove,sink,counters,cupboardsPoisonsGordonRamsay#4SouschefChefdecuisineHeadChefClosedToeShoesLineCookFires/BurnsGreaseFireCleanCrosscontaminationP.A.S.S.PrepcookPaperTowel

Safety and Sanitation Part 1 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 20 seconds
  2. Electical
  3. mise en place
  4. Safety
  5. Cuts
  6. Slips/ Falls
  7. 2 person job
  8. Sanitary
  9. Sanitation
  10. Stove, sink, counters, cupboards
  11. Poisons
  12. Gordon Ramsay
  13. #4
  14. Sous chef
  15. Chef de cuisine
  16. Head Chef
  17. Closed Toe Shoes
  18. Line Cook
  19. Fires/ Burns
  20. Grease Fire
  21. Clean
  22. Cross contamination
  23. P.A.S.S.
  24. Prep cook
  25. Paper Towel