AciditybacteriaTCSOxygencontamination41FDAvirusTime-temperatureabuse FIFOhigh riskpopulationTimeFoodcrosscontamination20135physicalcontaminationchemicalcontaminationFATTOMTemperatureecoliparasiteproperhandwashingMoisturefoodborneillnessoutbreaksalmonellabiologicalcontaminationfoodborneillnesshazardfungipathogenfooddangerzoneAciditybacteriaTCSOxygencontamination41FDAvirusTime-temperatureabuse FIFOhigh riskpopulationTimeFoodcrosscontamination20135physicalcontaminationchemicalcontaminationFATTOMTemperatureecoliparasiteproperhandwashingMoisturefoodborneillnessoutbreaksalmonellabiologicalcontaminationfoodborneillnesshazardfungipathogenfooddangerzone

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Acidity
  2. bacteria
  3. TCS
  4. Oxygen
  5. contamination
  6. 41
  7. FDA
  8. virus
  9. Time-temperature abuse FIFO
  10. high risk population
  11. Time
  12. Food
  13. cross contamination
  14. 20
  15. 135
  16. physical contamination chemical contamination
  17. FAT TOM
  18. Temperature
  19. e coli
  20. parasite
  21. proper hand washing
  22. Moisture
  23. foodborne illness outbreak salmonella
  24. biological contamination
  25. foodborne illness
  26. hazard
  27. fungi
  28. pathogen
  29. food danger zone