41FoodTime-temperatureabuse FIFOOxygenFATTOMcontaminationAcidityfooddangerzonefoodborneillnessoutbreaksalmonellaFDATimephysicalcontaminationchemicalcontaminationpathogenvirusMoisturehigh riskpopulationhazard135properhandwashingbiologicalcontamination20crosscontaminationparasiteecoliTemperaturebacteriafoodborneillnessfungiTCS41FoodTime-temperatureabuse FIFOOxygenFATTOMcontaminationAcidityfooddangerzonefoodborneillnessoutbreaksalmonellaFDATimephysicalcontaminationchemicalcontaminationpathogenvirusMoisturehigh riskpopulationhazard135properhandwashingbiologicalcontamination20crosscontaminationparasiteecoliTemperaturebacteriafoodborneillnessfungiTCS

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 41
  2. Food
  3. Time-temperature abuse FIFO
  4. Oxygen
  5. FAT TOM
  6. contamination
  7. Acidity
  8. food danger zone
  9. foodborne illness outbreak salmonella
  10. FDA
  11. Time
  12. physical contamination chemical contamination
  13. pathogen
  14. virus
  15. Moisture
  16. high risk population
  17. hazard
  18. 135
  19. proper hand washing
  20. biological contamination
  21. 20
  22. cross contamination
  23. parasite
  24. e coli
  25. Temperature
  26. bacteria
  27. foodborne illness
  28. fungi
  29. TCS