parasitecrosscontaminationOxygenhazardvirusphysicalcontaminationchemicalcontaminationAcidity20bacteria41biologicalcontaminationfooddangerzoneTemperatureTime-temperatureabuse FIFOTCSfungiTimeFATTOM135contaminationpathogenFDAhigh riskpopulationfoodborneillnessoutbreaksalmonellafoodborneillnessFoodMoistureecoliproperhandwashingparasitecrosscontaminationOxygenhazardvirusphysicalcontaminationchemicalcontaminationAcidity20bacteria41biologicalcontaminationfooddangerzoneTemperatureTime-temperatureabuse FIFOTCSfungiTimeFATTOM135contaminationpathogenFDAhigh riskpopulationfoodborneillnessoutbreaksalmonellafoodborneillnessFoodMoistureecoliproperhandwashing

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. parasite
  2. cross contamination
  3. Oxygen
  4. hazard
  5. virus
  6. physical contamination chemical contamination
  7. Acidity
  8. 20
  9. bacteria
  10. 41
  11. biological contamination
  12. food danger zone
  13. Temperature
  14. Time-temperature abuse FIFO
  15. TCS
  16. fungi
  17. Time
  18. FAT TOM
  19. 135
  20. contamination
  21. pathogen
  22. FDA
  23. high risk population
  24. foodborne illness outbreak salmonella
  25. foodborne illness
  26. Food
  27. Moisture
  28. e coli
  29. proper hand washing