135foodborneillnessoutbreaksalmonellafoodborneillnessparasiteFoodproperhandwashingpathogenfooddangerzoneTemperatureFDAecoli20MoistureTCSOxygenbacteriaFATTOM41high riskpopulationphysicalcontaminationchemicalcontaminationvirusTimeAciditybiologicalcontaminationTime-temperatureabuse FIFOcrosscontaminationhazardfungicontamination135foodborneillnessoutbreaksalmonellafoodborneillnessparasiteFoodproperhandwashingpathogenfooddangerzoneTemperatureFDAecoli20MoistureTCSOxygenbacteriaFATTOM41high riskpopulationphysicalcontaminationchemicalcontaminationvirusTimeAciditybiologicalcontaminationTime-temperatureabuse FIFOcrosscontaminationhazardfungicontamination

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 135
  2. foodborne illness outbreak salmonella
  3. foodborne illness
  4. parasite
  5. Food
  6. proper hand washing
  7. pathogen
  8. food danger zone
  9. Temperature
  10. FDA
  11. e coli
  12. 20
  13. Moisture
  14. TCS
  15. Oxygen
  16. bacteria
  17. FAT TOM
  18. 41
  19. high risk population
  20. physical contamination chemical contamination
  21. virus
  22. Time
  23. Acidity
  24. biological contamination
  25. Time-temperature abuse FIFO
  26. cross contamination
  27. hazard
  28. fungi
  29. contamination