virus135physicalcontaminationchemicalcontaminationhigh riskpopulationMoistureFDAcrosscontaminationfoodborneillnessTCScontaminationbacteriaTime41Time-temperatureabuse FIFOFoodecoliproperhandwashingFATTOMTemperaturepathogen20biologicalcontaminationfooddangerzonehazardfoodborneillnessoutbreaksalmonellafungiOxygenAcidityparasitevirus135physicalcontaminationchemicalcontaminationhigh riskpopulationMoistureFDAcrosscontaminationfoodborneillnessTCScontaminationbacteriaTime41Time-temperatureabuse FIFOFoodecoliproperhandwashingFATTOMTemperaturepathogen20biologicalcontaminationfooddangerzonehazardfoodborneillnessoutbreaksalmonellafungiOxygenAcidityparasite

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. virus
  2. 135
  3. physical contamination chemical contamination
  4. high risk population
  5. Moisture
  6. FDA
  7. cross contamination
  8. foodborne illness
  9. TCS
  10. contamination
  11. bacteria
  12. Time
  13. 41
  14. Time-temperature abuse FIFO
  15. Food
  16. e coli
  17. proper hand washing
  18. FAT TOM
  19. Temperature
  20. pathogen
  21. 20
  22. biological contamination
  23. food danger zone
  24. hazard
  25. foodborne illness outbreak salmonella
  26. fungi
  27. Oxygen
  28. Acidity
  29. parasite