segregateSalmonellashigellabiologicalapprovedreputablesupplieroutbreakseafoodTCSfoodcontrol timeandtemperaturedangerzoneat hireandongoingE.ColiallergysymptomsfungiVirusreadyto eatfoodlocalregulatoryauthorityUSDACDClocalregulatoryauthorityFDAchemicalpoorpersonalhygieneALERTsegregateSalmonellashigellabiologicalapprovedreputablesupplieroutbreakseafoodTCSfoodcontrol timeandtemperaturedangerzoneat hireandongoingE.ColiallergysymptomsfungiVirusreadyto eatfoodlocalregulatoryauthorityUSDACDClocalregulatoryauthorityFDAchemicalpoorpersonalhygieneALERT

ServSafe Chapters 1-2 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. segregate
  2. Salmonella
  3. shigella
  4. biological
  5. approved reputable supplier
  6. outbreak
  7. seafood
  8. TCS food
  9. control time and temperature
  10. danger zone
  11. at hire and ongoing
  12. E.Coli
  13. allergy symptoms
  14. fungi
  15. Virus
  16. ready to eat food
  17. local regulatory authority
  18. USDA
  19. CDC
  20. local regulatory authority
  21. FDA
  22. chemical
  23. poor personal hygiene
  24. ALERT