high riskpopulationproperhandwashinghazardFDAfoodborneillnessTCSTime-temperatureabuse FIFOparasitecrosscontamination41FoodFATTOMbiologicalcontaminationphysicalcontaminationchemicalcontaminationfungiAcidity135viruscontamination20bacteriafoodborneillnessoutbreaksalmonellaOxygenecoliTemperaturepathogenTimeMoisturefooddangerzonehigh riskpopulationproperhandwashinghazardFDAfoodborneillnessTCSTime-temperatureabuse FIFOparasitecrosscontamination41FoodFATTOMbiologicalcontaminationphysicalcontaminationchemicalcontaminationfungiAcidity135viruscontamination20bacteriafoodborneillnessoutbreaksalmonellaOxygenecoliTemperaturepathogenTimeMoisturefooddangerzone

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. high risk population
  2. proper hand washing
  3. hazard
  4. FDA
  5. foodborne illness
  6. TCS
  7. Time-temperature abuse FIFO
  8. parasite
  9. cross contamination
  10. 41
  11. Food
  12. FAT TOM
  13. biological contamination
  14. physical contamination chemical contamination
  15. fungi
  16. Acidity
  17. 135
  18. virus
  19. contamination
  20. 20
  21. bacteria
  22. foodborne illness outbreak salmonella
  23. Oxygen
  24. e coli
  25. Temperature
  26. pathogen
  27. Time
  28. Moisture
  29. food danger zone