physicalcontaminationchemicalcontaminationecoliTemperaturefoodborneillnessproperhandwashingbacteriahigh riskpopulationFoodfungicontamination135MoisturehazardparasiteTimeFATTOMFDAfoodborneillnessoutbreaksalmonellacrosscontaminationpathogenTCS41fooddangerzoneAciditybiologicalcontaminationOxygen20Time-temperatureabuse FIFOvirusphysicalcontaminationchemicalcontaminationecoliTemperaturefoodborneillnessproperhandwashingbacteriahigh riskpopulationFoodfungicontamination135MoisturehazardparasiteTimeFATTOMFDAfoodborneillnessoutbreaksalmonellacrosscontaminationpathogenTCS41fooddangerzoneAciditybiologicalcontaminationOxygen20Time-temperatureabuse FIFOvirus

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
  1. physical contamination chemical contamination
  2. e coli
  3. Temperature
  4. foodborne illness
  5. proper hand washing
  6. bacteria
  7. high risk population
  8. Food
  9. fungi
  10. contamination
  11. 135
  12. Moisture
  13. hazard
  14. parasite
  15. Time
  16. FAT TOM
  17. FDA
  18. foodborne illness outbreak salmonella
  19. cross contamination
  20. pathogen
  21. TCS
  22. 41
  23. food danger zone
  24. Acidity
  25. biological contamination
  26. Oxygen
  27. 20
  28. Time-temperature abuse FIFO
  29. virus