hazardMoistureTCSecoli41TimeparasitecrosscontaminationpathogenFDAphysicalcontaminationchemicalcontaminationhigh riskpopulationfungi135contaminationfooddangerzonebiologicalcontaminationvirusfoodborneillnessoutbreaksalmonellaproperhandwashingTemperatureFoodOxygenAcidity20foodborneillnessFATTOMbacteriaTime-temperatureabuse FIFOhazardMoistureTCSecoli41TimeparasitecrosscontaminationpathogenFDAphysicalcontaminationchemicalcontaminationhigh riskpopulationfungi135contaminationfooddangerzonebiologicalcontaminationvirusfoodborneillnessoutbreaksalmonellaproperhandwashingTemperatureFoodOxygenAcidity20foodborneillnessFATTOMbacteriaTime-temperatureabuse FIFO

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. hazard
  2. Moisture
  3. TCS
  4. e coli
  5. 41
  6. Time
  7. parasite
  8. cross contamination
  9. pathogen
  10. FDA
  11. physical contamination chemical contamination
  12. high risk population
  13. fungi
  14. 135
  15. contamination
  16. food danger zone
  17. biological contamination
  18. virus
  19. foodborne illness outbreak salmonella
  20. proper hand washing
  21. Temperature
  22. Food
  23. Oxygen
  24. Acidity
  25. 20
  26. foodborne illness
  27. FAT TOM
  28. bacteria
  29. Time-temperature abuse FIFO