fungi135Timebiologicalcontaminationcrosscontamination41FATTOMcontaminationfoodborneillnessproperhandwashingecoliFoodFDAfoodborneillnessoutbreaksalmonellaphysicalcontaminationchemicalcontaminationbacteriapathogenTime-temperatureabuse FIFOTCShigh riskpopulationOxygenparasite20TemperaturehazardvirusMoistureAcidityfooddangerzonefungi135Timebiologicalcontaminationcrosscontamination41FATTOMcontaminationfoodborneillnessproperhandwashingecoliFoodFDAfoodborneillnessoutbreaksalmonellaphysicalcontaminationchemicalcontaminationbacteriapathogenTime-temperatureabuse FIFOTCShigh riskpopulationOxygenparasite20TemperaturehazardvirusMoistureAcidityfooddangerzone

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. fungi
  2. 135
  3. Time
  4. biological contamination
  5. cross contamination
  6. 41
  7. FAT TOM
  8. contamination
  9. foodborne illness
  10. proper hand washing
  11. e coli
  12. Food
  13. FDA
  14. foodborne illness outbreak salmonella
  15. physical contamination chemical contamination
  16. bacteria
  17. pathogen
  18. Time-temperature abuse FIFO
  19. TCS
  20. high risk population
  21. Oxygen
  22. parasite
  23. 20
  24. Temperature
  25. hazard
  26. virus
  27. Moisture
  28. Acidity
  29. food danger zone