Round Shallow Whip Pastry Blender 8 fluid ounces Mixing Bowl Liquid Measuring Cups Pack and Level Turner Chef's Knife Simmer Chop Flat Surface Eye Level Cut- In 1 cup Spoon In and Level Cooking Temperature 1/8 cup Amount of Food 1 gallon Paring Knife 1/2 cup 2 cups Cream 1 Tablespoon Whisk Rubber Scraper Covering Foods Saute Tongs Standing Time 1/3 cup Steam Fold- In Amount of Ingredients Straight Edge Spatula Mince Serrated Knife 3/4 cup Fat Sugar Water Colander Dry Measuring Cup 1 pound Round Shallow Whip Pastry Blender 8 fluid ounces Mixing Bowl Liquid Measuring Cups Pack and Level Turner Chef's Knife Simmer Chop Flat Surface Eye Level Cut- In 1 cup Spoon In and Level Cooking Temperature 1/8 cup Amount of Food 1 gallon Paring Knife 1/2 cup 2 cups Cream 1 Tablespoon Whisk Rubber Scraper Covering Foods Saute Tongs Standing Time 1/3 cup Steam Fold- In Amount of Ingredients Straight Edge Spatula Mince Serrated Knife 3/4 cup Fat Sugar Water Colander Dry Measuring Cup 1 pound
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Round
Shallow
Whip
Pastry Blender
8 fluid ounces
Mixing Bowl
Liquid Measuring Cups
Pack and Level
Turner
Chef's Knife
Simmer
Chop
Flat Surface
Eye Level
Cut-In
1 cup
Spoon In and Level
Cooking Temperature
1/8 cup
Amount of Food
1 gallon
Paring Knife
1/2 cup
2 cups
Cream
1 Tablespoon
Whisk
Rubber Scraper
Covering Foods
Saute
Tongs
Standing Time
1/3
cup
Steam
Fold-In
Amount of Ingredients
Straight Edge Spatula
Mince
Serrated Knife
3/4 cup
Fat
Sugar
Water
Colander
Dry Measuring Cup
1 pound