StudentMealSalesRevenuesFundBalanceCapitalAssetsExpendituresCashOnHandInvestmentsSalariesandWagesPayableUnearedRevenuePayrollDeductionsPayableUSDAFoodsUsedAdultMealsSalesIntergovermentalReceivablesFundTransfer-InInventoriesAccountsReceivableInterestFundTransferOutContractedMeal SalesPurchasedFoodProductsPurchasedMethodAccountsPayableNonprogramFood SalesConsumptionMethodStudentMealSalesRevenuesFundBalanceCapitalAssetsExpendituresCashOnHandInvestmentsSalariesandWagesPayableUnearedRevenuePayrollDeductionsPayableUSDAFoodsUsedAdultMealsSalesIntergovermentalReceivablesFundTransfer-InInventoriesAccountsReceivableInterestFundTransferOutContractedMeal SalesPurchasedFoodProductsPurchasedMethodAccountsPayableNonprogramFood SalesConsumptionMethod

SCHOOL NUTRITION - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Student Meal Sales
  2. Revenues
  3. Fund Balance
  4. Capital Assets
  5. Expenditures
  6. Cash On Hand
  7. Investments
  8. Salaries and Wages Payable
  9. Uneared Revenue
  10. Payroll Deductions Payable
  11. USDA Foods Used
  12. Adult Meals Sales
  13. Intergovermental Receivables
  14. Fund Transfer-In
  15. Inventories
  16. Accounts Receivable
  17. Interest
  18. Fund Transfer Out
  19. Contracted Meal Sales
  20. Purchased Food Products
  21. Purchased Method
  22. Accounts Payable
  23. Nonprogram Food Sales
  24. Consumption Method