Food Temperature Danger Zone Give one CCP at the plant FSQR Director's Name Who is responsible for Food Safety? Example of Chemical Hazard I attended Food Safety Training Chilled Chicken Temperature Give one Food Allergen Cold storage Temperature (freezer) CC in HACCP means Who is the Food Safety Team Leader What is A in PDCA Cycle Give one PRP 1 Example of Food Pathogen One food borne illness R in FSQR means Example of unhygienic practice Give one example of Foreign material Item not allowed inside the plant I attended Allergen Training I attended GMP Training Give one example of pest Name one PPE you need to wear inside the plant I attended Food Defense Training Food Temperature Danger Zone Give one CCP at the plant FSQR Director's Name Who is responsible for Food Safety? Example of Chemical Hazard I attended Food Safety Training Chilled Chicken Temperature Give one Food Allergen Cold storage Temperature (freezer) CC in HACCP means Who is the Food Safety Team Leader What is A in PDCA Cycle Give one PRP 1 Example of Food Pathogen One food borne illness R in FSQR means Example of unhygienic practice Give one example of Foreign material Item not allowed inside the plant I attended Allergen Training I attended GMP Training Give one example of pest Name one PPE you need to wear inside the plant I attended Food Defense Training
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Food Temperature Danger Zone
Give one CCP at the plant
FSQR Director's Name
Who is responsible for Food Safety?
Example of Chemical Hazard
I attended Food Safety Training
Chilled Chicken Temperature
Give one Food Allergen
Cold storage Temperature (freezer)
CC in HACCP means
Who is the Food Safety Team Leader
What is A in PDCA Cycle
Give one PRP
1 Example of Food Pathogen
One food borne illness
R in FSQR means
Example of unhygienic practice
Give one example of Foreign material
Item not allowed inside the plant
I attended Allergen Training
I attended GMP Training
Give one example of pest
Name one PPE you need to wear inside the plant
I attended Food Defense Training