Give oneexampleof pestColdstorageTemperature(freezer)R inFSQRmeans1Exampleof FoodPathogenGive oneexampleof ForeignmaterialChilledChickenTemperatureFoodTemperatureDangerZoneGive oneCCP atthe plantWhat is Ain PDCACycleGive oneFoodAllergenItem notallowedinside theplantExampleofunhygienicpracticeOne foodborneillnessI attendedFoodDefenseTrainingName onePPE youneed to wearinside theplantCC inHACCPmeansI attendedFoodSafetyTrainingWho is theFood SafetyTeam LeaderExampleofChemicalHazardI attendedAllergenTrainingI attendedGMPTrainingFSQRDirector'sNameWho isresponsiblefor FoodSafety?GiveonePRPGive oneexampleof pestColdstorageTemperature(freezer)R inFSQRmeans1Exampleof FoodPathogenGive oneexampleof ForeignmaterialChilledChickenTemperatureFoodTemperatureDangerZoneGive oneCCP atthe plantWhat is Ain PDCACycleGive oneFoodAllergenItem notallowedinside theplantExampleofunhygienicpracticeOne foodborneillnessI attendedFoodDefenseTrainingName onePPE youneed to wearinside theplantCC inHACCPmeansI attendedFoodSafetyTrainingWho is theFood SafetyTeam LeaderExampleofChemicalHazardI attendedAllergenTrainingI attendedGMPTrainingFSQRDirector'sNameWho isresponsiblefor FoodSafety?GiveonePRP

Zero Harm BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Give one example of pest
  2. Cold storage Temperature (freezer)
  3. R in FSQR means
  4. 1 Example of Food Pathogen
  5. Give one example of Foreign material
  6. Chilled Chicken Temperature
  7. Food Temperature Danger Zone
  8. Give one CCP at the plant
  9. What is A in PDCA Cycle
  10. Give one Food Allergen
  11. Item not allowed inside the plant
  12. Example of unhygienic practice
  13. One food borne illness
  14. I attended Food Defense Training
  15. Name one PPE you need to wear inside the plant
  16. CC in HACCP means
  17. I attended Food Safety Training
  18. Who is the Food Safety Team Leader
  19. Example of Chemical Hazard
  20. I attended Allergen Training
  21. I attended GMP Training
  22. FSQR Director's Name
  23. Who is responsible for Food Safety?
  24. Give one PRP