ColdRunningWaterSliceronRidgenetGloves6hoursAt orbelow zerodegreesfahrenheit2timesNSFEggsExpirationDateDateMarking2 or morebecomesick aftereatingHandwashingBathedailyDiarrheaand orvomitingFIFO171degreesfahrenheit180degreefahrenheitHairrestraintLunchBagGreenBucketWetDishesColorcodedcuttingboardsCoats orsweatshirtsColdRunningWaterSliceronRidgenetGloves6hoursAt orbelow zerodegreesfahrenheit2timesNSFEggsExpirationDateDateMarking2 or morebecomesick aftereatingHandwashingBathedailyDiarrheaand orvomitingFIFO171degreesfahrenheit180degreefahrenheitHairrestraintLunchBagGreenBucketWetDishesColorcodedcuttingboardsCoats orsweatshirts

Food Safety BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cold Running Water
  2. Slicer
  3. on Ridgenet
  4. Gloves
  5. 6hours
  6. At or below zero degrees fahrenheit
  7. 2 times
  8. NSF
  9. Eggs
  10. Expiration Date
  11. Date Marking
  12. 2 or more become sick after eating
  13. Hand washing
  14. Bathe daily
  15. Diarrhea and or vomiting
  16. FIFO
  17. 171 degrees fahrenheit
  18. 180 degree fahrenheit
  19. Hair restraint
  20. Lunch Bag
  21. Green Bucket
  22. Wet Dishes
  23. Color coded cutting boards
  24. Coats or sweatshirts