服务/服務 (fúwù)service碗 bowl(wǎn) 服务员/服務員 (fú wùyuán) waiter,waitress 饭馆/飯館(fànguǎn)restaurant 位子seat(wèizi) 盐/鹽salt(yán) 家常home-style(jiācháng) 桌子(zhuōzi)table 卖完/賣完(màiwán)to be soldout 肉 meat(ròu) 盘/盤(pán)plate; dish 味精 (wèijīng)monosodiumglutamate(M.S.G.) 酸辣汤/酸辣湯(suānlàtāng)hot and soursoup点菜/點菜to orderfood (diǎncài)青菜 (qīngcài) greenleafyvegetables 好像(hǎoxiàng)to seem;to be like 上菜 toserve food(shàng cài)饿/餓hungry(è)渴 thirsty(kě)  素 (sù)vegetarian;made fromvegetables 放 (fàng)to put, toplace 够/夠enough(gòu) 饺子/餃子dumplings(jiǎozi) 刚/剛(gāng)just 服务/服務 (fúwù)service碗 bowl(wǎn) 服务员/服務員 (fú wùyuán) waiter,waitress 饭馆/飯館(fànguǎn)restaurant 位子seat(wèizi) 盐/鹽salt(yán) 家常home-style(jiācháng) 桌子(zhuōzi)table 卖完/賣完(màiwán)to be soldout 肉 meat(ròu) 盘/盤(pán)plate; dish 味精 (wèijīng)monosodiumglutamate(M.S.G.) 酸辣汤/酸辣湯(suānlàtāng)hot and soursoup点菜/點菜to orderfood (diǎncài)青菜 (qīngcài) greenleafyvegetables 好像(hǎoxiàng)to seem;to be like 上菜 toserve food(shàng cài)饿/餓hungry(è)渴 thirsty(kě)  素 (sù)vegetarian;made fromvegetables 放 (fàng)to put, toplace 够/夠enough(gòu) 饺子/餃子dumplings(jiǎozi) 刚/剛(gāng)just 

IC U12 D1 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 服务/服務 (fúwù) service
  2. 碗 bowl (wǎn)
  3. 服务员/服務員 (fú wù yuán) waiter, waitress
  4. 饭馆/飯館 (fànguǎn) restaurant
  5. 位子 seat (wèizi)
  6. 盐/鹽 salt (yán)
  7. 家常 home-style (jiācháng)
  8. 桌子 (zhuōzi) table
  9. 卖完/賣完 (màiwán) to be sold out
  10. 肉 meat (ròu)
  11. 盘/盤 (pán) plate; dish
  12. 味精 (wèijīng) monosodium glutamate (M.S.G.)
  13. 酸辣汤/酸辣湯 (suānlàtāng) hot and sour soup
  14. 点菜/點菜 to order food (diǎn cài)
  15. 青菜 (qīng cài) green leafy vegetables
  16. 好像 (hǎoxiàng) to seem; to be like
  17. 上菜 to serve food (shàng cài)
  18. 饿/餓 hungry (è)
  19. 渴 thirsty (kě)
  20. 素 (sù) vegetarian; made from vegetables
  21. 放 (fàng) to put, to place
  22. 够/夠 enough (gòu)
  23. 饺子/餃子 dumplings (jiǎozi)
  24. 刚/剛 (gāng) just