storagetemperaturedeliveriesdatemarkingcannedfoodkey dropdeliveriesTCSfoodsicescoopsreceivingpasteurizedfactorsadditivescuringfoodcoolingFIFOmethodforretailsaleFrozenfoodstorageorderinspectingpooledeggsmethodsgroundfishcookingmicrowavestoragetemperaturedeliveriesdatemarkingcannedfoodkey dropdeliveriesTCSfoodsicescoopsreceivingpasteurizedfactorsadditivescuringfoodcoolingFIFOmethodforretailsaleFrozenfoodstorageorderinspectingpooledeggsmethodsgroundfishcookingmicrowave

Chapter 5-6 Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. storage temperature
  2. deliveries
  3. date marking
  4. canned food
  5. key drop deliveries
  6. TCS foods
  7. ice scoops
  8. receiving
  9. pasteurized
  10. factors
  11. additives
  12. curing food
  13. cooling
  14. FIFO
  15. method
  16. for retail sale
  17. Frozen food
  18. storage order
  19. inspecting
  20. pooled eggs
  21. methods
  22. ground fish
  23. cooking
  24. microwave