factorspooledeggsadditivesinspectingmethodkey dropdeliveriesdatemarkingFIFOicescoopsmethodsgroundfishcoolingreceivingmicrowavecuringfoodFrozenfoodpasteurizedcannedfoodforretailsalestorageorderTCSfoodsstoragetemperaturecookingdeliveriesfactorspooledeggsadditivesinspectingmethodkey dropdeliveriesdatemarkingFIFOicescoopsmethodsgroundfishcoolingreceivingmicrowavecuringfoodFrozenfoodpasteurizedcannedfoodforretailsalestorageorderTCSfoodsstoragetemperaturecookingdeliveries

Chapter 5-6 Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. factors
  2. pooled eggs
  3. additives
  4. inspecting
  5. method
  6. key drop deliveries
  7. date marking
  8. FIFO
  9. ice scoops
  10. methods
  11. ground fish
  12. cooling
  13. receiving
  14. microwave
  15. curing food
  16. Frozen food
  17. pasteurized
  18. canned food
  19. for retail sale
  20. storage order
  21. TCS foods
  22. storage temperature
  23. cooking
  24. deliveries