additivesdeliveriesicescoopscannedfoodmethodstoragetemperatureinspectingmicrowavekey dropdeliveriesFIFOTCSfoodscookingdatemarkingreceivingforretailsalefactorsgroundfishFrozenfoodmethodscoolingpooledeggscuringfoodpasteurizedstorageorderadditivesdeliveriesicescoopscannedfoodmethodstoragetemperatureinspectingmicrowavekey dropdeliveriesFIFOTCSfoodscookingdatemarkingreceivingforretailsalefactorsgroundfishFrozenfoodmethodscoolingpooledeggscuringfoodpasteurizedstorageorder

Chapter 5-6 Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. additives
  2. deliveries
  3. ice scoops
  4. canned food
  5. method
  6. storage temperature
  7. inspecting
  8. microwave
  9. key drop deliveries
  10. FIFO
  11. TCS foods
  12. cooking
  13. date marking
  14. receiving
  15. for retail sale
  16. factors
  17. ground fish
  18. Frozen food
  19. methods
  20. cooling
  21. pooled eggs
  22. curing food
  23. pasteurized
  24. storage order