e-colicut-infatteaspoonpasteurizeequivalentyolkmeasurebakingsodaoleoantioxidantsblenderbakingpowderhomogenizetablespoonfruitskneadmixercreamsiftabbreviationbotulismboilcitrusfreeradicalse-colicut-infatteaspoonpasteurizeequivalentyolkmeasurebakingsodaoleoantioxidantsblenderbakingpowderhomogenizetablespoonfruitskneadmixercreamsiftabbreviationbotulismboilcitrusfreeradicals

Culinary Basics - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. e-coli
  2. cut-in
  3. fat
  4. teaspoon
  5. pasteurize
  6. equivalent
  7. yolk
  8. measure
  9. baking soda
  10. oleo
  11. antioxidants
  12. blender
  13. baking powder
  14. homogenize
  15. tablespoon
  16. fruits
  17. knead
  18. mixer
  19. cream
  20. sift
  21. abbreviation
  22. botulism
  23. boil
  24. citrus
  25. free radicals